Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United Kingdom

Additive: E501i - Potassium carbonate

Country: United Kingdom - View the list for matching products from the entire world

105 additives:

AdditiveProducts*Risk
E501i - Potassium carbonate 145
E501 - Potassium carbonates 145
E500 - Sodium carbonates 58
E330 - Citric acid 52
E500i - Sodium carbonate 44
E621 - Monosodium glutamate 33High risk of over exposure
E322 - Lecithins 26
E450 - Diphosphates 25High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 20
E202 - Potassium sorbate 19High risk of over exposure
E627 - Disodium guanylate 17
E341 - Calcium phosphates 16High risk of over exposure
E631 - Disodium inosinate 16
E422 - Glycerol 15
E440 - Pectins 15
E260 - Acetic acid 13
E160c - Paprika extract 13
E450i - Disodium diphosphate 13
E322i - Lecithin 13
E412 - Guar gum 12
E150a - Plain caramel 11No or very low risk of over exposure
E415 - Xanthan gum 10
E635 - Disodium 5'-ribonucleotide 10
E160a - Carotene 10
E500ii - Sodium hydrogen carbonate 9
E331 - Sodium citrates 9
E100 - Curcumin 9
E475 - Polyglycerol esters of fatty acids 8
E101i - Riboflavin 7
E503 - Ammonium carbonates 7
E101 - Riboflavin 7
E150c - Ammonia caramel 7Moderate risk of over exposure
E418 - Gellan gum 6
E452 - Polyphosphates 6High risk of over exposure
E163 - Anthocyanins 6
E300 - Ascorbic acid 5
E452vi - Sodium tripolyphosphate 5
E551 - Silicon dioxide 5
E14XX - Modified Starch 4
E503ii - Ammonium hydrogen carbonate 4
E270 - Lactic acid 4
E262 - Sodium acetates 4
E327 - Calcium lactate 4
E331iii - Trisodium citrate 4
E401 - Sodium alginate 4
E407 - Carrageenan 4High risk of over exposure
E414 - Acacia gum 3
E451 - Triphosphates 3High risk of over exposure
E170 - Calcium carbonates 3
E170i - Calcium carbonate 3No or very low risk of over exposure
E220 - Sulphur dioxide 3High risk of over exposure
E575 - Glucono-delta-lactone 3
E306 - Tocopherol-rich extract 3
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 3
E340 - Potassium phosphates 3High risk of over exposure
E160ai - Beta-carotene 3
E473 - Sucrose esters of fatty acids 2High risk of over exposure
E150 - Caramel 2
E161b - Lutein 2
E162 - Beetroot red 2
E262ii - Sodium diacetate 2
E296 - Malic acid 2
E326 - Potassium lactate 2
E340ii - Dipotassium phosphate 2
E341i - Monocalcium phosphate 2
E392 - Extracts of rosemary 2
E466 - Sodium carboxy methyl cellulose 2
E481 - Sodium stearoyl-2-lactylate 2High risk of over exposure
E501ii - Potassium hydrogen carbonate 2
E503i - Ammonium carbonate 2
E525 - Potassium hydroxide 2
E417 - Tara gum 1
E460 - Cellulose 1
E461 - Methyl cellulose 1
E1200 - Polydextrose 1
E470b - Magnesium salts of fatty acids 1
E413 - Tragacanth 1
E410 - Locust bean gum 1
E400 - Alginic acid 1
E364 - E364 food additive 1
E476 - Polyglycerol polyricinoleate 1
E901 - White and yellow beeswax 1
E492 - Sorbitan tristearate 1High risk of over exposure
E341iii - Tricalcium phosphate 1
E339 - Sodium phosphates 1High risk of over exposure
E334 - L(+)-tartaric acid 1
E332ii - Tripotassium citrate 1
E332 - Potassium citrates 1
E950 - Acesulfame k 1
E319 - Tertiary-butylhydroquinone (tbhq) 1
E955 - Sucralose 1
E304i - Ascorbyl palmitate 1
E524 - Sodium hydroxide 1
E965 - Maltitol 1
E304 - Fatty acid esters of ascorbic acid 1
E570 - Fatty acids 1
E282 - Calcium propionate 1
E281 - Sodium propionate 1
E160aiv - Algal carotenes 1
E140 - Chlorophylls and Chlorophyllins 1
E442 - Ammonium phosphatides 1
E450vi - Dicalcium diphosphate 1
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E428 - Gelatine 1
E452i - Sodium polyphosphate 1