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Cheese sauces

Nutrition facts

Average nutrition facts for the 11 products of the Cheese sauces category for which nutrition facts are known (out of 12 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 700 kj
(167 kcal)
337 kj
(80 kcal)
410 kj
(98 kcal)
410 kj
(98 kcal)
577 kj
(138 kcal)
1,720 kj
(410 kcal)
1,720 kj
(410 kcal)
Fat 9.37 g 3.2 g 4.2 g 4.2 g 10.9 g 20.8 g 20.8 g
Saturated fat 5.08 g 2.19 g 2.5 g 2.5 g 4.8 g 17.5 g 17.5 g
Carbohydrates 10.9 g 14 g 4.3 g 4.3 g 6.8 g 65.4 g 65.4 g
Sugars 1.86 g 2.06 g 0 g 0 g 1.2 g 11 g 11 g
Fiber ? ? ? ? ? ? ?
Proteins 6.24 g 3.99 g 0.5 g 0.5 g 6.1 g 18.6 g 18.6 g
Salt 1.32 g 1.45 g 0.57 g 0.57 g 0.9 g 8.75 g 8.75 g

Country: United Kingdom - View matching products from the entire world