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chicken stock pot - Lidl - 4 x 24 g

chicken stock pot - Lidl - 4 x 24 g

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Barcode: 4056489689058 (EAN / EAN-13)

Quantity: 4 x 24 g

Brands: Lidl

Categories: Broths

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

46 ingredients

concentrated chicken stock ingredients 63% concentrated chicken stock (water, chicken), salt, yeast extract, natural flavourings, 4% chicken fat (chicken fat, antioxidant: extracts of rosemary), sugar, vegetables (carrot, leek, celery, onion, cabbage), gelling agents: agar, xanthan gum, spices (turmeric, parsley), allergy advice for allergens, see ingredients in bold, may also contain milk, preparation instructions add directly to soups, casseroles, risottos, sauces, fonds or other desired dishes, or dissolve contents of one stock pot in 500ml of boiling water for a broth, storage instructions store in a cool, dry place, best before: see side of pack, additional information product may crystallise, this is a natural process which does not impact on product quality, visit us at www, lidl,co,uk or www,lidl,ie, 96ge (4 x 24g pots) 170429727 lad typica energy fat of whi carbol of whi fibre protein salt *refere (84001 **pre th lidl great 14 kingsto lidl irelan tallaght, d box p film d pot d

Allergens: Celery, Chicken

Traces: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E406 - Agar

Additive: E415 - Xanthan gum

Ingredient: Flavouring

Ingredient: Gelling agent
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E392 - Extracts of rosemary

E406 - Agar

Agar: Agar -pronounced , sometimes - or agar-agar is a jelly-like substance, obtained from red algae.Agar is a mixture of two components: the linear polysaccharide agarose, and a heterogeneous mixture of smaller molecules called agaropectin. It forms the supporting structure in the cell walls of certain species of algae, and is released on boiling. These algae are known as agarophytes, and belong to the Rhodophyta -red algae- phylum.Agar has been used as an ingredient in desserts throughout Asia, and also as a solid substrate to contain culture media for microbiological work. Agar can be used as a laxative, an appetite suppressant, a vegetarian substitute for gelatin, a thickener for soups, in fruit preserves, ice cream, and other desserts, as a clarifying agent in brewing, and for sizing paper and fabrics.The gelling agent in agar is an unbranched polysaccharide obtained from the cell walls of some species of red algae, primarily from tengusa -Gelidiaceae- and ogonori -Gracilaria-. For commercial purposes, it is derived primarily from ogonori. In chemical terms, agar is a polymer made up of subunits of the sugar galactose.
Source: Wikipedia

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Chicken fat

Non-vegan
Non-vegan ingredients: Chicken, Chicken fat, Chicken fat
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Chicken, Chicken fat, Chicken fat
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: concentrated chicken stock ingredients 63% concentrated chicken stock (water, chicken), salt, yeast extract, natural flavourings, chicken fat 4% (chicken fat, antioxidant (extracts of rosemary)), sugar, vegetables (carrot, leek, celery, onion, cabbage), gelling agents (agar), xanthan gum, spices (turmeric, parsley), preparation instructions add directly to soups, casseroles, risottos, sauces, fonds and other desired dishes, and dissolve contents of one stock pot in 500ml of boiling water for a broth, storage instructions store in a cool, dry place, best before (see side of pack), additional information product may crystallise, this is a natural process which does not impact on product quality, visit us at www, lidl, co, uk and www, lidl, ie, 96ge (4 x 24g pots), 170429727 lad typica energy fat of whi carbol of whi fibre protein salt *refere, 84001 **pre th lidl great 14 kingsto lidl irelan tallaght, d box p film d pot d
concentrated chicken stock ingredients 63% concentrated chicken stock -> en:concentrated-chicken-stock-ingredients-63-concentrated-chicken-stock

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

chicken -> en:chicken - vegan: no - vegetarian: no

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes

natural flavourings -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent: 4

chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540

antioxidant -> en:antioxidant

extracts of rosemary -> en:e392 - vegan: yes - vegetarian: yes

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

vegetables -> en:vegetable - vegan: yes - vegetarian: yes

carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

leek -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039

celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

cabbage -> en:cabbage - vegan: yes - vegetarian: yes

gelling agents -> en:gelling-agent

agar -> en:e406 - vegan: yes - vegetarian: yes - ciqual_food_code: 11084

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes

spices -> en:spice - vegan: yes - vegetarian: yes

turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089

parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014

preparation instructions add directly to soups -> en:preparation-instructions-add-directly-to-soups

casseroles -> en:casseroles

risottos -> en:risottos

sauces -> en:sauce - vegan: maybe - vegetarian: maybe

fonds and other desired dishes -> en:fonds-and-other-desired-dishes

and dissolve contents of one stock pot in 500ml of boiling water for a broth -> en:and-dissolve-contents-of-one-stock-pot-in-500ml-of-boiling-water-for-a-broth

storage instructions store in a cool -> en:storage-instructions-store-in-a-cool

dry place -> en:dry-place

best before -> en:best-before

see side of pack -> en:see-side-of-pack

additional information product may crystallise -> en:additional-information-product-may-crystallise

this is a natural process which does not impact on product quality -> en:this-is-a-natural-process-which-does-not-impact-on-product-quality

visit us at www -> en:visit-us-at-www

lidl -> en:lidl

co -> en:romaine-lettuce - vegan: yes - vegetarian: yes - ciqual_food_code: 20171

uk and www -> en:uk-and-www

lidl -> en:lidl

ie -> en:ie

96ge -> en:96ge

4 x 24g pots -> en:4-x-24g-pots

170429727 lad typica energy fat of whi carbol of whi fibre protein salt *refere -> en:170429727-lad-typica-energy-fat-of-whi-carbol-of-whi-fibre-protein-salt-refere

84001 **pre th lidl great 14 kingsto lidl irelan tallaght -> en:84001-pre-th-lidl-great-14-kingsto-lidl-irelan-tallaght

d box p film d pot d -> en:d-box-p-film-d-pot-d

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0.2, rounded value: 0.2)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.597660541534424, rounded value: 0.6)

Negative points: 3

Energy: 0 / 10 (value: 17, rounded value: 17)

Sugars: 0 / 10 (value: 0.1, rounded value: 0.1)

Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)

Sodium: 3 / 10 (value: 348, rounded value: 348)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (3 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.87%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Broths
Energy	17 kj (4 kcal)	-95%
Fat	0.2 g	-89%
Saturated fat	0.1 g	-85%
Carbohydrates	0.3 g	-97%
Sugars	0.1 g	-97%
Fiber	0 g	-100%
Proteins	0.2 g	-93%
Salt	0.87 g	-88%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.598 %

Environment

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on October 10, 2022, 12:59:25 PM CEST by kiliweb
Last edit of product page on December 8, 2023, 5:56:46 AM CET by annamay88.
Product page also edited by becquerel, inf, roboto-app, whoisabrx, yuka.sY2b0xO6T85zoF3NwEKvlk11bYLhqArNBhHvhkenyPqlNL_YXspMx7bXIqs.

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chicken stock pot - Lidl - 4 x 24 g

chicken stock pot - Lidl - 4 x 24 g

Matching with your preferences

Health

Ingredients

46 ingredients

Food processing

Ultra processed foods

Additives

E392 - Extracts of rosemary

E406 - Agar

E415 - Xanthan gum

Ingredients analysis

May contain palm oil

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Average nutritional quality

Nutrient levels

Fat in low quantity (0.2%)

Saturated fat in low quantity (0.1%)

Sugars in low quantity (0.1%)

Salt in moderate quantity (0.87%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources