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Vegan potato salad - Plant menu - 300g

Vegan potato salad - Plant menu - 300g

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Barcode: 4088600225289 (EAN / EAN-13)

Common name: Diced potato, spring onions and chives in a vegan mayonnaise

Quantity: 300g

Packaging: Pet-tub

Brands: Plant menu

Categories: Meals, Prepared salads, Potato dishes, Potato salads

Labels, certifications, awards: Vegetarian, No artificial flavors, Vegan, No artificial colors, No artificial colours or flavours

Stores: Aldi

Countries where sold: United Kingdom

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Health

Ingredients

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    22 ingredients


    Diced Potato 67%, Vegan Mayonnaise 25% (Rapeseed Oil, Water, Spirit Vinegar, Sugar, Broad Bean Protein, Salt, White Wine Vinegar, Cornflour, Stabilisers (Xanthan Gum, Guar Gum), Mustard Flour), Onion 2.5%, Spring Onions 2%, Water, Chives, Parsley, Spirit Vinegar, Preservative (Potassium Sorbate).
    Allergens: Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: Mustard
  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Mustard
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Potato 67%, Mayonnaise 25% (Rapeseed Oil, Water, Spirit Vinegar, Sugar, Broad Bean Protein, Salt, White Wine Vinegar, Cornflour, Stabilisers (Xanthan Gum, Guar Gum), _Mustard_), Onion 2.5%, Spring Onions 2%, Water, Chives, Parsley, Spirit Vinegar, Preservative (Potassium Sorbate)
    1. Potato -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 67 - percent: 67 - percent_max: 67
    2. Mayonnaise -> en:mayonnaise - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - ciqual_food_code: 11054 - percent_min: 25 - percent: 25 - percent_max: 25
      1. Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 2.5 - percent_max: 25
      2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 12.5
      3. Spirit Vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 8.33333333333333
      4. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.7
      5. Broad Bean Protein -> en:broad-bean-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.7
      6. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.33
      7. White Wine Vinegar -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.33
      8. Cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 0.33
      9. Stabilisers -> en:stabiliser - percent_min: 0 - percent_max: 0.33
        1. Xanthan Gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.33
        2. Guar Gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.165
      10. _Mustard_ -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.33
    3. Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
    4. Spring Onions -> en:spring-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 2 - percent: 2 - percent_max: 2
    5. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.7 - percent_max: 2
    6. Chives -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0.375 - percent_max: 1.325
    7. Parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.984999999999999
    8. Spirit Vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.820833333333333
    9. Preservative -> en:preservative - percent_min: 0 - percent_max: 0.703571428571428
      1. Potassium Sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.703571428571428

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 19

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 0 / 5 (value: 1.1, rounded value: 1.1)
    • Fiber: 1 / 5 (value: 1.2, rounded value: 1.2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 19.5925, rounded value: 19.6)

    Negative points: 2

    • Energy: 1 / 10 (value: 635, rounded value: 635)
    • Sugars: 0 / 10 (value: 2.7, rounded value: 2.7)
    • Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)
    • Sodium: 1 / 10 (value: 132, rounded value: 132)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (2 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (50g)
    Compared to: Potato salads
    Energy 635 kj
    (153 kcal)
    318 kj
    (76 kcal)
    +5%
    Fat 11.1 g 5.55 g +4%
    Saturated fat 0.8 g 0.4 g -13%
    Carbohydrates 11.6 g 5.8 g +4%
    Sugars 2.7 g 1.35 g +44%
    Fiber 1.2 g 0.6 g
    Proteins 1.1 g 0.55 g -26%
    Salt 0.33 g 0.165 g -30%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 19.592 % 19.592 %
Serving size: 50g

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by alia, openfoodfacts-contributors, swipe-studio, teolemon, yuka.UrBmZMGiBdE7GvXxz9sX4WKkOMDHDO1GFCQPoQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.