OXO vegetable stock cubes – 142g

Nutrition

• 

  Nutri-Score UNKNOWN

  Missing nutrition facts

  ---

  ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

  Missing nutrition facts: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars

  Could you add the information needed to compute the Nutri-Score?

  Add nutrition facts

  • 

    Discover the new Nutri-Score!

    ---

    The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

    Main improvements:

    • Better score for some fatty fish and oils rich in good fats
    • Better score for whole products rich in fiber
    • Worse score for products containing a lot of salt or sugar
    • Worse score for red meat (compared to poultry)

    → Discover all the improvements of the new Nutri-Score

  • 

    What is the Nutri-Score?

    ---

    The Nutri-Score is a logo on the overall nutritional quality of products.

    The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    → Learn more about the Nutri-Score

• 

  Nutrition facts

  ---

  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Bouillon cubes
  Energy	1,146 kj (274 kcal)	+260%
  Fat	4.6 g	+45%
  Saturated fat	2.2 g	+38%
  Carbohydrates	49.1 g	+423%
  Sugars	10.9 g	+395%
  Fiber	0.8 g	-26%
  Proteins	7.9 g	+187%
  Salt	30.43 g	+209%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.735 %

Food processing

• 

  Ultra-processed foods

  6 ultra-processing markers

  ---

  • 

    Limit ultra-processed foods

    Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases

    ---

    Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.

    Source: Ultra-processed foods increase noncommunicable chronic disease risk

  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E621 - Monosodium glutamate
  • Additive: E635 - Disodium 5'-ribonucleotide
  • Ingredient: Flavour enhancer
  • Ingredient: Flavouring
  • Ingredient: Glucose
  • Ingredient: Glucose syrup

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra-processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

• 

  Details of the analysis of the ingredients

  We need your help!

  ---

  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

  If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  en: For a tasty stock dissolve 1 cube in 190ml of boiling water, No artificial preservatives INGREDIENTS (GREATEST FIRST, Salt), Potato Starch, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Glucose Syrup, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-ribonucleotides), Onion Extract, Flavourings, Palm Oil, Yeast Extract, Tomato, Sugar, Herbs (Parsley, Bay, Thyme), Black Pepper Extract, including cereals containing gluten

  1. For a tasty stock dissolve 1 cube in 190ml of boiling water -> en:for-a-tasty-stock-dissolve-1-cube-in-190ml-of-boiling-water – percent_min: 6.66666666666667 – percent_max: 100
  2. No artificial preservatives INGREDIENTS -> en:no-artificial-preservatives-ingredients – percent_min: 0 – percent_max: 50
     1. GREATEST FIRST -> en:greatest-first – percent_min: 0 – percent_max: 50
     2. Salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 25
  3. Potato Starch -> en:potato-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 0 – percent_max: 33.3333333333333
  4. Wheat Flour -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_max: 25
     1. with added Calcium -> en:calcium – percent_min: 0 – percent_max: 25
     2. Iron -> en:iron – percent_min: 0 – percent_max: 12.5
     3. Niacin -> en:e375 – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 8.33333333333333
     4. Thiamin -> en:thiamin – percent_min: 0 – percent_max: 6.25
  5. Dried Glucose Syrup -> en:dehydrated-glucose-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 20
  6. Flavour Enhancers -> en:flavour-enhancer – percent_min: 0 – percent_max: 16.6666666666667
     1. Monosodium Glutamate -> en:e621 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 16.6666666666667
     2. Disodium 5'-ribonucleotides -> en:e635 – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 8.33333333333333
  7. Onion Extract -> en:onion-extract – vegan: yes – vegetarian: yes – ciqual_food_code: 20034 – percent_min: 0 – percent_max: 14.2857142857143
  8. Flavourings -> en:flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 5
  9. Palm Oil -> en:palm-oil – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_food_code: 16129 – percent_min: 0 – percent_max: 5
  10. Yeast Extract -> en:yeast-extract – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_max: 5
  11. Tomato -> en:tomato – vegan: yes – vegetarian: yes – ciqual_food_code: 20047 – percent_min: 0 – percent_max: 5
  12. Sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 5
  13. Herbs -> en:herb – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5
      1. Parsley -> en:parsley – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11014 – percent_min: 0 – percent_max: 5
      2. Bay -> en:bay-leaf – vegan: yes – vegetarian: yes – ciqual_food_code: 11053 – percent_min: 0 – percent_max: 2.5
      3. Thyme -> en:thyme – vegan: yes – vegetarian: yes – ciqual_food_code: 11070 – percent_min: 0 – percent_max: 1.66666666666667
  14. Black Pepper Extract -> en:black-pepper-extract – vegan: yes – vegetarian: yes – ciqual_food_code: 11015 – percent_min: 0 – percent_max: 5
  15. including cereals containing gluten -> en:cereals-containing-gluten – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5

Packaging

• 

  Missing packaging information for this product

  ---

  ⚠ ️ The information about the packaging of this product is not filled in.

  Take a photo of the recycling information

  Take a photo of the recycling information

Transportation

• 

  Origins of ingredients

  Missing origins of ingredients information

  ---

  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
  If you are the manufacturer of this product, you can send us the information with our free platform for producers.

  Add the origins of ingredients for this product

  Add the origins of ingredients for this product

Threatened species

• 

  Contains palm oil

  Drives deforestation and threatens species such as the orangutan

  ---

  Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.