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Chicken Katsu Yakisoba - Wasabi - 450 g

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Chicken Katsu Yakisoba - Wasabi - 450 g

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Barcode: 5056297000020 (EAN / EAN-13)

Quantity: 450 g

Packaging: Card-sleeve, Other plastic-box, Pp-tub, Tub

Brands: Wasabi

Categories: Meals, Microwave meals

Stores: Sainsbury's

Countries where sold: United Kingdom

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Health

Ingredients

  • icon

    133 ingredients

    Vegetable Fried Noodle (74%) (Wheat Noodles (Water, Wheat Noodles (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Turmeric, Paprika, Acidity Regulator (E330), Firming Agents (E501, E500)), Cabbage, White Onion, Rapeseed Oil, Noodle Sauce (Water, Sugar, Spirit Vinegar, Salt, Onion Puree, Molasses, Tamarind Paste, Cornflour, Garlic Puree, Ground Cloves, Ginger Puree), Teriyaki Sauce (Soy Sauce (Water, Soybean, Wheat, Salt), Wine (Sulphur Dioxide), Sugar, Water, Spirit Vinegar, Salt, Spice Extracts, Onion Powder, Garlic Powder), Carrot, Green Pea, Stir-Fry Sauce (Water, Sugar, Salt, Molasses, Yeast Extract, Non-Modified Starch, Barley Malt Extract, Garlic Extract), Dark Soy Sauce (Water, Soybean, Sugar, Salt, Wheat Flour), Sugar, Sesame Dil, Flavour Enhancer (E621)), Breaded Chicken Breast (19%) (Chicken Breast, Batter Mix (Water, Flour Mix (Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Salt)), Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Sunflower Oil, Sugar, Salt, Acid (E270), Antioxidant (E300)), Marinade Mix (Water, Maize Starch, Salt, Acidity Regulator (E500), Spirit Vinegar Powder, Tapioca Starch, Dried Glucose Syrup), Rice Cone (Rice), Panko Breadcrumbs (Wheat Flour, Vegetable Oil (Palm Oil, Antioxidant (E306)), Salt, Yeast, Colour (E160(c))), Rapeseed Oil), Teriyaki Sauce Sachet (Sugar, Soy Sauce (Water, Soybean, Wheat, Salt, Alcohol), Water, Sake, Modified Maize Starch, Colour (E150(c))).
    Allergens: Gluten, Soybeans, Sulphur dioxide and sulphites

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E150 - Caramel
    • Additive: E160 - Carotenoids
    • Additive: E621 - Monosodium glutamate
    • Ingredient: Colour
    • Ingredient: Firming agent
    • Ingredient: Flavour enhancer
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E220 - Sulphur dioxide

    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia

  • E270 - Lactic acid

    Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E501 - Potassium carbonates

    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia

  • E621 - Monosodium glutamate

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: Palm oil
  • icon

    Non-vegan

    Non-vegan ingredients: Chicken breast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Chicken breast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Vegetable Fried Noodle 74%, Wheat Noodles, Water, Wheat Noodles (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Turmeric, Paprika, Acidity Regulator (e330), Firming Agents (e501, e500)), Cabbage, White Onion, Rapeseed Oil, Noodle Sauce (Water, Sugar, Spirit Vinegar, Salt, Onion, Molasses, Tamarind Paste, Cornflour, Garlic Puree, Cloves, Ginger), Teriyaki Sauce (Soy Sauce (Water, Soybean, Wheat, Salt), Wine, Sugar, Water, Spirit Vinegar, Salt, Spice Extracts, Onion, Garlic), Carrot, Green Pea, Stir-Fry Sauce (Water, Sugar, Salt, Molasses, Yeast Extract, Non-Modified Starch, Barley Malt Extract, Garlic Extract), Dark Soy Sauce (Water, Soybean, Sugar, Salt, Wheat Flour), Sugar, Sesame Dil, Flavour Enhancer (e621), Breaded Chicken Breast 19%, Chicken Breast, Batter Mix, Water, Flour Mix (Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Sunflower Oil, Sugar, Salt, Acid (e270), Antioxidant (e300)), Marinade Mix (Water, Maize Starch, Salt, Acidity Regulator (e500), Spirit Vinegar, Tapioca Starch, Dried Glucose Syrup), Rice Cone (Rice), Panko Breadcrumbs, Wheat Flour, Vegetable Oil (Palm Oil, Antioxidant (e306)), Salt, Yeast, Colour (e160 (c)), Rapeseed Oil, Teriyaki Sauce Sachet, Sugar, Soy Sauce (Water, Soybean, Wheat, Salt, Alcohol), Water, Sake, Modified Maize Starch, Colour (e150 (c))
    1. Vegetable Fried Noodle -> en:vegetable-fried-noodle - percent: 74
    2. Wheat Noodles -> en:wheat-noodles
    3. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. Wheat Noodles -> en:wheat-noodles
      1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        2. Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
        3. Iron -> en:iron
        4. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe
        5. Thiamin -> en:thiamin
      2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. Turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
      5. Paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
      6. Acidity Regulator -> en:acidity-regulator
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes
      7. Firming Agents -> en:firming-agent
        1. e501 -> en:e501 - vegan: yes - vegetarian: yes
        2. e500 -> en:e500 - vegan: yes - vegetarian: yes
    5. Cabbage -> en:cabbage - vegan: yes - vegetarian: yes
    6. White Onion -> en:white-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    7. Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    8. Noodle Sauce -> en:noodle-sauce
      1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. Spirit Vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      6. Molasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. Tamarind Paste -> en:tamarind-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 13079
      8. Cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
      9. Garlic Puree -> en:garlic-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      10. Cloves -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052
      11. Ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
    9. Teriyaki Sauce -> en:teriyaki-sauce - vegan: maybe - vegetarian: maybe
      1. Soy Sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104
        1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        2. Soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
        3. Wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        4. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      2. Wine -> en:wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
      3. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      5. Spirit Vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      6. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      7. Spice Extracts -> en:spice-extract - vegan: yes - vegetarian: yes
      8. Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      9. Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    10. Carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    11. Green Pea -> en:green-peas - vegan: yes - vegetarian: yes
    12. Stir-Fry Sauce -> en:stir-fry-sauce
      1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. Molasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009
      6. Non-Modified Starch -> en:non-modified-starch
      7. Barley Malt Extract -> en:barley-malt-extract - vegan: yes - vegetarian: yes
      8. Garlic Extract -> en:garlic-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    13. Dark Soy Sauce -> en:dark-soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104
      1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. Soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
      3. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    14. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    15. Sesame Dil -> en:sesame-dil
    16. Flavour Enhancer -> en:flavour-enhancer
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes
    17. Breaded Chicken Breast -> en:breaded-chicken-breast - percent: 19
    18. Chicken Breast -> en:chicken-breast - vegan: no - vegetarian: no - ciqual_food_code: 36018
    19. Batter Mix -> en:batter-mix
    20. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    21. Flour Mix -> en:flour-blend - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        1. Wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        2. Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
        3. Iron -> en:iron
        4. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe
        5. Thiamin -> en:thiamin
      2. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    22. Breadcrumbs -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
      1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        2. Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
        3. Iron -> en:iron
        4. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe
        5. Thiamin -> en:thiamin
      2. Yeast -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009
      3. Sunflower Oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      4. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. Acid -> en:acid
        1. e270 -> en:e270 - vegan: yes - vegetarian: yes
      7. Antioxidant -> en:antioxidant
        1. e300 -> en:e300 - vegan: yes - vegetarian: yes
    23. Marinade Mix -> en:marinade-mix
      1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. Maize Starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      3. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. Acidity Regulator -> en:acidity-regulator
        1. e500 -> en:e500 - vegan: yes - vegetarian: yes
      5. Spirit Vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      6. Tapioca Starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      7. Dried Glucose Syrup -> en:dehydrated-glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    24. Rice Cone -> en:rice-cone
      1. Rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
    25. Panko Breadcrumbs -> en:panko-breadcrumbs
    26. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    27. Vegetable Oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. Palm Oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. Antioxidant -> en:antioxidant
        1. e306 -> en:e306 - vegan: yes - vegetarian: yes
    28. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    29. Yeast -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009
    30. Colour -> en:colour
      1. e160 -> en:e160 - vegan: maybe - vegetarian: maybe
        1. c -> en:c
    31. Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    32. Teriyaki Sauce Sachet -> en:teriyaki-sauce-sachet
    33. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    34. Soy Sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104
      1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. Soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
      3. Wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      4. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. Alcohol -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
    35. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    36. Sake -> en:sake - vegan: maybe - vegetarian: yes - ciqual_food_code: 1026
    37. Modified Maize Starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    38. Colour -> en:colour
      1. e150 -> en:e150 - vegan: yes - vegetarian: yes
        1. c -> en:c

Nutrition

  • icon

    Average nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.94104766845703, rounded value: 2.9)

    Negative points: 8

    • Energy: 1 / 10 (value: 658, rounded value: 658)
    • Sugars: 1 / 10 (value: 5.3, rounded value: 5.3)
    • Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)
    • Sodium: 6 / 10 (value: 625, rounded value: 625)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 3)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (1.0 pack (450.0 g))     		Compared to: Microwave meals
    Energy 658 kj
    (162 kcal)     		2,960 kj
    (729 kcal)     		+19%
    Fat 5.1 g 22.9 g +9%
    Saturated fat 0.3 g 1.35 g -82%
    Carbohydrates 24.7 g 111 g +79%
    Sugars 5.3 g 23.8 g +111%
    Fiber ? ?
    Proteins 5.8 g 26.1 g -12%
    Salt 1.562 g 7.03 g +182%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.941 % 2.941 %
Serving size: 1.0 pack (450.0 g)

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Data sources

Product added on by kiliweb
Last edit of product page on by macrofactor.
Product page also edited by davidspacey, frazerclews, openfoodfacts-contributors, packbot, sands78, swipe-studio, yuka.YXZvdlRLMGNnZUFFeGZReTRpdnZ5L0pGL1pLd1IwM3VKczh6SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlklcf8fhkijIOizti0jXnsu1PIywc_sj-LOrN6g, yuka.sY2b0xO6T85zoF3NwEKvlmtOCIODuiiUNiP5oUSr-N6ALIzJWYpR3dCmbqs.

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