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This isn’t beef burgers - 2 x 113 g

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This isn’t beef burgers - 2 x 113 g

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Barcode:
5060678710453(EAN / EAN-13)

Quantity: 2 x 113 g

Packaging: Card-sleeve, Hdpe-tray, Mixed plastic film-film

Brands: This isn't

Categories: Meat alternatives, Meat analogues, Vegetarian patties

Countries where sold: United Kingdom

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 10/55

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      Energy

      2/10 points (937kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (0.7g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      4/20 points (0.87g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 6/17

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      Proteins

      6/7 points (14.3g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (3g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 4 (10 - 6)

      Nutri-Score: C

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (1 burger (113 g))     		Compared to: Vegetarian patties
    Energy 937 kj
    (224 kcal)     		1,059 kj
    (253 kcal)     		+10%
    Fat 15.4 g 17.402 g +48%
    Saturated fat 5 g 5.65 g +137%
    Carbohydrates 5.5 g 6.215 g -60%
    Sugars 0.7 g 0.791 g -67%
    Fiber 3 g 3.39 g -39%
    Proteins 14.3 g 16.159 g +36%
    Salt 0.869 g 0.982 g -13%
    Vitamin B12 (cobalamin) 1 µg 1.13 µg
    Iron 4.9 mg 5.537 mg +28%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1 burger (113 g)

Ingredients

  • icon

    21 ingredients

    Plant-based beef flavoured burgers made from pea protein, Rehydrated Textured Pea Protein, 53%, Water, Shea Oil, Natural Flavouring, Thickeners, Xanthan Gum, Konjac, Methylcellulose, Olive Oil, Potato Starch, Fava Bean Protein Isolate, Colour, Beetroot Red, Apple Extract, Cacao Extract, Pea Fibre, Dextrin, Salt, Iron, Vitamin B12

    • Ingredient information

      • Plant-based-beef-flavoured-burgers-made-from-pea-protein: 50.0% (estimate)

      • Textured pea protein: 53.0%

      • Water: < 2% (estimate)

      • Shea oil: < 2% (estimate)

      • Natural flavouring: < 2% (estimate)

      • Thickener: < 2% (estimate)

      • E415: < 2% (estimate)

      • E425: < 2% (estimate)

      • E461: < 2% (estimate)

      • Olive oil: < 2% (estimate)

      • Potato starch: < 2% (estimate)

      • Fava-bean-protein-isolate: < 2% (estimate)

      • Colour: < 2% (estimate)

      • E162: < 2% (estimate)

      • Apple extract: < 2% (estimate)

      • Cocoa: < 2% (estimate)

      • Pea fiber: < 2% (estimate)

      • E1400: < 2% (estimate)

      • Salt: < 2% (estimate)

      • Iron: < 2% (estimate)

      • Vitamin b12: < 2% (estimate)

Food processing

Additives

  • E1400 - Dextrin

    Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
    Source: Wikipedia

  • E162 - Beetroot red

    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E425 - Konjac

  • E461 - Methyl cellulose

    Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: Plant-based-beef-flavoured-burgers-made-from-pea-protein, Fava-bean-protein-isolate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Plant-based-beef-flavoured-burgers-made-from-pea-protein, Fava-bean-protein-isolate, Apple extract, Iron, Vitamin b12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Plant-based-beef-flavoured-burgers-made-from-pea-protein, Fava-bean-protein-isolate, Apple extract, Iron, Vitamin b12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Plant-based beef flavoured burgers made from pea protein, Textured Pea Protein 53%, Water, Shea Oil, Natural Flavouring, Thickeners, Xanthan Gum, Konjac, Methylcellulose, Olive Oil, Potato Starch, Fava Bean Protein Isolate, Colour, Beetroot Red, Apple Extract, Cacao, Pea Fibre, Dextrin, Salt, Iron, Vitamin B12
    1. Plant-based beef flavoured burgers made from pea protein -> en:plant-based-beef-flavoured-burgers-made-from-pea-protein
    2. Textured Pea Protein -> en:textured-pea-protein - vegan: yes - vegetarian: yes - percent: 53
    3. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. Shea Oil -> en:shea-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16110
    5. Natural Flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    6. Thickeners -> en:thickener
    7. Xanthan Gum -> en:e415 - vegan: yes - vegetarian: yes
    8. Konjac -> en:e425 - vegan: yes - vegetarian: yes
    9. Methylcellulose -> en:e461 - vegan: yes - vegetarian: yes
    10. Olive Oil -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270
    11. Potato Starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    12. Fava Bean Protein Isolate -> en:fava-bean-protein-isolate
    13. Colour -> en:colour
    14. Beetroot Red -> en:e162 - vegan: yes - vegetarian: yes
    15. Apple Extract -> en:apple-extract
    16. Cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
    17. Pea Fibre -> en:pea-fiber - vegan: yes - vegetarian: yes
    18. Dextrin -> en:e1400 - vegan: yes - vegetarian: yes
    19. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    20. Iron -> en:iron
    21. Vitamin B12 -> en:vitamin-b12

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by lepetitleo.
Product page also edited by foodvisor, gamblino, lwlwlwlw, macrofactor, moon-rabbit, openfoodfacts-contributors, pmor, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlhRCS_79phTpaEP5pEai7d3WK7rhYPBqua2gLas.

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