Black beans
Belongs to:
Common beans, Pulses, Legume seeds, Seeds, Legumes, Legumes and their products, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 14 products of the Black beans category for which nutrition facts are known (out of 15 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
389 kj (93 kcal) |
72 kj (17 kcal) |
238 kj (57 kcal) |
276 kj (66 kcal) |
435 kj (104 kcal) |
463 kj (110 kcal) |
465 kj (110 kcal) |
Fat | 0.669 g | 0.143 g | 0.5 g | 0.5 g | 0.6 g | 0.9 g | 0.9 g |
Saturated fat | 0.1 g | 0.068 g | 0 g | 0 g | 0.1 g | 0.2 g | 0.2 g |
Carbohydrates | 11.5 g | 3.25 g | 6.3 g | 8 g | 13.8 g | 15.1 g | 16.7 g |
Sugars | 0.415 g | 0.225 g | 0 g | 0 g | 0.5 g | 0.8 g | 2.5 g |
Fiber | 7.25 g | 1.8 g | 3.8 g | 5.7 g | 7.4 g | 10.3 g | 11 g |
Proteins | 6.5 g | 1.16 g | 4.1 g | 4.6 g | 7.2 g | 7.5 g | 8.7 g |
Salt | 0.078 g | 0.128 g | 0 g | 0.01 g | 0.02 g | 0.4 g | 0.52 g |
Country: United Kingdom - View matching products from the entire world
15 products