Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

Butter croissants

Nutrition facts

Average nutrition facts for the 20 products of the Butter croissants category for which nutrition facts are known (out of 22 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,700 kj
(406 kcal)
87 kj
(21 kcal)
1,540 kj
(367 kcal)
1,540 kj
(367 kcal)
1,720 kj
(412 kcal)
1,900 kj
(454 kcal)
1,920 kj
(460 kcal)
Fat 21.5 g 3.53 g 14 g 14.1 g 22.9 g 27 g 28.4 g
Saturated fat 13.5 g 2.53 g 8.4 g 8.4 g 14.8 g 17.7 g 17.7 g
Carbohydrates 42.6 g 2.62 g 38 g 38.6 g 43 g 49.1 g 49.2 g
Sugars 6.04 g 0.769 g 3.2 g 4.6 g 6.1 g 8 g 8.3 g
Fiber 2.23 g 0.743 g 0.8 g 1.1 g 2.5 g 3.5 g 3.7 g
Proteins 9.25 g 0.449 g 8 g 8.5 g 9.3 g 10.5 g 10.6 g
Salt 0.781 g 0.131 g 0.65 g 0.65 g 0.74 g 1.1 g 1.2 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Unknown
    Total - - - -

Country: United Kingdom - View matching products from the entire world