Sausages - Page 2
Belongs to:
Prepared meats, Meats and their products
Contains:
- de:Gelbwurst
- Beef sausages
- Beer sausages
- Bockwurst
- Cervelat
- French sausages
- German sausages
- Liver sausages
- Newmarket Sausage
- Onion sausages
- Pickled sausages
- Pork sausages
- Poultry sausage delicatessen style
- Poultry sausages
- Sausage meat
- Sausages from Spain
- Smoked sausages
- Tongue sausage with pistachios
- Traditional Cumberland Sausage
- Veal sausages
- fr:Assortiments de saucisses
- fr:Merguez
- Cocktail sausage
Nutrition facts
Average nutrition facts for the 353 products of the Sausages category for which nutrition facts are known (out of 399 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,030 kj (247 kcal) |
231 kj (55 kcal) |
167 kj (40 kcal) |
623 kj (150 kcal) |
1,050 kj (251 kcal) |
1,390 kj (336 kcal) |
2,540 kj (608 kcal) |
Fat | 18 g | 6.59 g | 0.5 g | 6 g | 19 g | 28 g | 50 g |
Saturated fat | 6.39 g | 2.75 g | 0.1 g | 1.5 g | 6.9 g | 10.4 g | 80 g |
Carbohydrates | 5.54 g | 4.08 g | 0 g | 1 g | 4.4 g | 14 g | 93.7 g |
Sugars | 1.22 g | 0.967 g | 0 g | 0.4 g | 0.9 g | 3.1 g | 14.1 g |
Fiber | 1.14 g | 0.971 g | 0 g | 0 g | 1 g | 3 g | 25.8 g |
Proteins | 15 g | 2.91 g | 0.8 g | 11 g | 15 g | 20.2 g | 29 g |
Salt | 1.58 g | 0.478 g | 0 g | 1 g | 1.42 g | 2.5 g | 23 g |
Country: United Kingdom - View matching products from the entire world
400 products