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Risotto Funghi Porchini with Porchini Mushrooms - Italiamo - 175 g

Risotto Funghi Porchini with Porchini Mushrooms - Italiamo - 175 g

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Barcode: 4056489601586 (EAN / EAN-13)

Quantity: 175 g

Brands: Italiamo

Categories: Meals, Rice dishes, Risottos

Countries where sold: United Kingdom

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Health

Ingredients

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    20 ingredients


    French: 86% riz étuvé, 2,6% cèpe, oignon, fromage fondu (fromage (lait), protéine de lait, sel de fonte : phosphates de sodium), amidon (pomme de terre), maltodextrine, protéine de lait, sucre, amidon (riz), extrait de levure, sel, arômes naturels, 0,14% persil, ail.
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Melted cheese, Cheese, Milk proteins, Milk proteins
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: riz étuvé 86%, cèpe 2.6%, oignon, fromage fondu (fromage, protéine de lait, sel de fonte (phosphates de sodium)), amidon (pomme de terre), maltodextrine, protéine de lait, sucre, amidon (riz), extrait de levure, sel, arômes naturels, persil 0.14%, ail
    1. riz étuvé -> en:parboiled-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9101 - percent_min: 86 - percent: 86 - percent_max: 86
    2. cèpe -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 2.6 - percent: 2.6 - percent_max: 2.6
    3. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0.950000000000001 - percent_max: 2.6
    4. fromage fondu -> en:melted-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0.800000000000001 - percent_max: 2.6
      1. fromage -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0.266666666666667 - percent_max: 2.6
      2. protéine de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.3
      3. sel de fonte -> en:emulsifying-salts - percent_min: 0 - percent_max: 0.866666666666667
        1. phosphates de sodium -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.866666666666667
    5. amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.620000000000002 - percent_max: 2.6
      1. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0.620000000000002 - percent_max: 2.6
    6. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0.400000000000003 - percent_max: 2.495
    7. protéine de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0.14 - percent_max: 1.916
    8. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.14 - percent_max: 1.57364583333333
    9. amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.14 - percent_max: 1.34883928571428
      1. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0.14 - percent_max: 1.34883928571428
    10. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0.14 - percent_max: 1.180234375
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.14 - percent_max: 1.04909722222222
    12. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.14 - percent_max: 0.944187499999999
    13. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0.14 - percent: 0.14 - percent_max: 0.14
    14. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.14

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 7.9, rounded value: 7.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4.81649789186505, rounded value: 4.8)

    Negative points: 13

    • Energy: 4 / 10 (value: 1448, rounded value: 1448)
    • Sugars: 0 / 10 (value: 2, rounded value: 2)
    • Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)
    • Sodium: 9 / 10 (value: 880, rounded value: 880)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (13 - 0)

    Nutri-Score:

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    Nutrient levels


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      Sugars in low quantity (2%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in high quantity (2.2%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Risottos
    Energy 1,448 kj
    (346 kcal)
    +156%
    Fat 1.1 g -50%
    Saturated fat 0.4 g -47%
    Carbohydrates 75.2 g +236%
    Sugars 2 g +35%
    Fiber ?
    Proteins 7.9 g +68%
    Salt 2.2 g +317%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.816 %

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Data sources

Product added on by smoothie-app
Last edit of product page on by quechoisir.
Product page also edited by eddyag.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.