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waitrose one broccoli three cheese

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Barcode: 5000169635186 (EAN / EAN-13)

Brands: Waitrose

Categories: Frozen foods, Meals, Gratins, Frozen ready-made meals, Vegetable gratins, Cauliflower gratins, Cauliflower-and-broccoli-gratin

Stores: Waitrose

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

26 ingredients

Whole milk, cauliflower (24%), broccoli florets (13%), extra mature Cheddar cheese (milk), water, Davidstow Cheddar cheese (milk), single cream (milk), Cheddar cheese (milk), pecorino cheese (sheep's milk), butter (milk), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Emmental cheese (milk), maize starch, potato starch, salt, mustard flour, parsley, thyme, yeast ALLERGY ADVICE: For allergens, including cereals

Allergens: Gluten, Milk

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Meals

Ingredient: Butter

Ingredient: Salt

Ingredient: Starch

Ingredient: Cheese
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Davidstow-cheddar-cheese, Yeast-allergy-advice
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Whole milk, Extra mature cheddar, Single cream, Cheddar, Pecorino, Sheeps milk, Butter, Emmental
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetarian status unknown
Unrecognized ingredients: Davidstow-cheddar-cheese, Iron, Thiamin, Mustard, Yeast-allergy-advice
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Whole milk, cauliflower 24%, broccoli florets 13%, extra mature Cheddar cheese, water, Davidstow Cheddar cheese, single cream, Cheddar cheese, pecorino cheese (sheep's milk), butter, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Emmental cheese, maize starch, potato starch, salt, mustard, parsley, thyme, yeast ALLERGY ADVICE (), including cereals
Whole milk -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 24 - percent_max: 63

cauliflower -> en:cauliflower - vegan: yes - vegetarian: yes - ciqual_food_code: 20016 - percent_min: 24 - percent: 24 - percent_max: 24

broccoli florets -> en:broccoli-floret - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 13 - percent: 13 - percent_max: 13

extra mature Cheddar cheese -> en:extra-mature-cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent_min: 0 - percent_max: 13

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 13

Davidstow Cheddar cheese -> en:davidstow-cheddar-cheese - percent_min: 0 - percent_max: 13

single cream -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 10.4

Cheddar cheese -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent_min: 0 - percent_max: 8.66666666666667

pecorino cheese -> en:pecorino - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 7.42857142857143

sheep's milk -> en:sheeps-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 7.42857142857143

butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 6.5

wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5.77777777777778

wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5.77777777777778

calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.88888888888889

iron -> en:iron - percent_min: 0 - percent_max: 1.92592592592593

niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.44444444444444

thiamin -> en:thiamin - percent_min: 0 - percent_max: 1.15555555555556

Emmental cheese -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 0 - percent_max: 5.2

maize starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 4.72727272727273

potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.33333333333333

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.66

mustard -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.66

parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.66

thyme -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.66

yeast ALLERGY ADVICE -> en:yeast-allergy-advice - percent_min: 0 - percent_max: 0

including cereals -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 37
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 4 / 5 (value: 6.9, rounded value: 6.9)

Fiber: 1 / 5 (value: 1.3, rounded value: 1.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 37.0015869140625, rounded value: 37)

Negative points: 8

Energy: 1 / 10 (value: 565, rounded value: 565)

Sugars: 0 / 10 (value: 2.3, rounded value: 2.3)

Saturated fat: 5 / 10 (value: 5.9, rounded value: 5.9)

Sodium: 2 / 10 (value: 264, rounded value: 264)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (9.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (5.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.66%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Gratins
Energy	565 kj (135 kcal)	-6%
Fat	9.2 g	+23%
Saturated fat	5.9 g	+66%
Carbohydrates	5.6 g	-35%
Sugars	2.3 g	+50%
Fiber	1.3 g	+35%
Proteins	6.9 g	+20%
Salt	0.66 g	+13%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	37.002 %

Environment

Eco-Score B - Low environmental impact

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 91/100)

Category: Cauliflower au gratin (oven grilled)

PEF environmental score: 0.19 (the lower the score, the lower the impact)
including impact on climate change: 1.62 kg CO2 eq/kg of product

Stage	Impact
Agriculture	54.8 %
Processing	19.2 %
Packaging	8.3 %
Transportation	9.4 %
Distribution	4.8 %
Consumption	3.5 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 71/100)
Product: waitrose one broccoli three cheese

Life cycle analysis score: 91
Sum of bonuses and maluses: -20

Final score: 71/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.8 km in a petrol car

162 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cauliflower au gratin (oven grilled) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	57.4 %
Processing	13.7 %
Packaging	11.5 %
Transportation	14.0 %
Distribution	2.3 %
Consumption	1.1 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on November 16, 2022, 11:06:14 PM CET by kiliweb
Last edit of product page on October 13, 2023, 11:21:08 PM CEST by loisjamieson.
Product page also edited by eddyag, jfabraham, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlmBVcvbSiC32GDzlwEyo142wPrfiYMFI_LfgGas.

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waitrose one broccoli three cheese