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Horseradish Beef Style Slice - Squeaky Bean - 80g

Horseradish Beef Style Slice - Squeaky Bean - 80g

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Barcode: 5010292967580 (EAN / EAN-13)

Common name: Vegan horseradish beef slices

Quantity: 80g

Packaging: 1 label to recycle, 1 transparent plastic film to throw away, 1 transparent plastic tray to recycle

Brands: Squeaky Bean

Categories: Meat alternatives, Meat analogues, Prepared meat cuts substitutes

Labels, certifications, awards: Vegetarian, Source of proteins, Vegan, High proteins

Stores: Asda

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

37 ingredients

WATER, VEGETABLE PROTEIN (18%) (WHEAT, PEA), WHEAT GLUTEN, SUNFLOWER OIL, RAPESEED OIL, FLAVOURINGS, POTATO PROTEIN, PEA PROTEIN, CIABATTA CRUMB (2%) (WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), WATER, EXTRA VIRGIN OLIVE OIL, SALT, YEAST), PRESERVATIVE: POTASSIUM ACETATE, POTASSIUM LACTATE; GELLING AGENT: AGAR; DEXTROSE, CITRUS FIBRE, MALTED BARLEY, SALT, CORNFLOUR, RADISH CONCENTRATE, ACIDITY REGULATOR: CITRIC ACID; NATURAL HORSERADISH FLAVOURING, CARROT CONCENTRATE. FOR ALLERGENS, INCLUDING CEREALS CONTAINING GLUTEN, SEE INGREDIENTS IN BOLD.

Allergens: Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E326 - Potassium lactate

Additive: E406 - Agar

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Gelling agent

Ingredient: Glucose

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E261 - Potassium acetate

Potassium acetate: Potassium acetate -KCH3COO- is the potassium salt of acetic acid.
Source: Wikipedia

E326 - Potassium lactate

Potassium lactate: Potassium lactate is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the potassium salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source. It has E number "E326". Potassium lactate is a liquid product that is usually 60% solids but is available at up to 78% solids.Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria. Potassium lactate is also used as an extinguishing medium in the First Alert Tundra fire extinguishers.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E406 - Agar

Agar: Agar -pronounced , sometimes - or agar-agar is a jelly-like substance, obtained from red algae.Agar is a mixture of two components: the linear polysaccharide agarose, and a heterogeneous mixture of smaller molecules called agaropectin. It forms the supporting structure in the cell walls of certain species of algae, and is released on boiling. These algae are known as agarophytes, and belong to the Rhodophyta -red algae- phylum.Agar has been used as an ingredient in desserts throughout Asia, and also as a solid substrate to contain culture media for microbiological work. Agar can be used as a laxative, an appetite suppressant, a vegetarian substitute for gelatin, a thickener for soups, in fruit preserves, ice cream, and other desserts, as a clarifying agent in brewing, and for sizing paper and fabrics.The gelling agent in agar is an unbranched polysaccharide obtained from the cell walls of some species of red algae, primarily from tengusa -Gelidiaceae- and ogonori -Gracilaria-. For commercial purposes, it is derived primarily from ogonori. In chemical terms, agar is a polymer made up of subunits of the sugar galactose.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Ciabatta-crumb, Natural-horseradish-flavouring
Some ingredients could not be recognized.
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Vegan
No non-vegan ingredients

Unrecognized ingredients: Ciabatta-crumb, Iron, Thiamin, Natural-horseradish-flavouring
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Ciabatta-crumb, Iron, Thiamin, Natural-horseradish-flavouring
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: WATER, VEGETABLE PROTEIN 18% (WHEAT, PEA), WHEAT GLUTEN, SUNFLOWER OIL, RAPESEED OIL, FLAVOURINGS, POTATO PROTEIN, PEA PROTEIN, CIABATTA CRUMB 2% (WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), WATER, EXTRA VIRGIN OLIVE OIL, SALT, YEAST), PRESERVATIVE (POTASSIUM ACETATE), POTASSIUM LACTATE, GELLING AGENT (AGAR), DEXTROSE, CITRUS FIBRE, MALTED BARLEY, SALT, CORNFLOUR, RADISH, ACIDITY REGULATOR (CITRIC ACID), NATURAL HORSERADISH FLAVOURING, CARROT CONCENTRATE, INCLUDING CEREALS CONTAINING GLUTEN
WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 18 - percent_max: 68

VEGETABLE PROTEIN -> en:plant-protein - vegan: yes - vegetarian: yes - percent_min: 18 - percent: 18 - percent_max: 18

WHEAT -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 9 - percent_max: 18

PEA -> en:pea - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9

WHEAT GLUTEN -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 18

SUNFLOWER OIL -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 2 - percent_max: 18

RAPESEED OIL -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 2 - percent_max: 18

FLAVOURINGS -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 2 - percent_max: 5

POTATO PROTEIN -> en:potato-protein - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 5

PEA PROTEIN -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 5

CIABATTA CRUMB -> en:ciabatta-crumb - percent_min: 2 - percent: 2 - percent_max: 2

WHEAT FLOUR -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.4 - percent_max: 2

WHEAT FLOUR -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2

CALCIUM CARBONATE -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

IRON -> en:iron - percent_min: 0 - percent_max: 0.666666666666667

NIACIN -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5

THIAMIN -> en:thiamin - percent_min: 0 - percent_max: 0.4

WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1

EXTRA VIRGIN OLIVE OIL -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 0.666666666666667

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5

YEAST -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4

PRESERVATIVE -> en:preservative - percent_min: 0 - percent_max: 2

POTASSIUM ACETATE -> en:e261 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

POTASSIUM LACTATE -> en:e326 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

GELLING AGENT -> en:gelling-agent - percent_min: 0 - percent_max: 2

AGAR -> en:e406 - vegan: yes - vegetarian: yes - ciqual_food_code: 11084 - percent_min: 0 - percent_max: 2

DEXTROSE -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2

CITRUS FIBRE -> en:citrus-fibre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

MALTED BARLEY -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.27

CORNFLOUR -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 1.27

RADISH -> en:radish - vegan: yes - vegetarian: yes - ciqual_food_code: 20045 - percent_min: 0 - percent_max: 1.27

ACIDITY REGULATOR -> en:acidity-regulator - percent_min: 0 - percent_max: 1.27

CITRIC ACID -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.27

NATURAL HORSERADISH FLAVOURING -> en:natural-horseradish-flavouring - percent_min: 0 - percent_max: 1.27

CARROT CONCENTRATE -> en:carrot-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 1.27

INCLUDING CEREALS CONTAINING GLUTEN -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.27

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteins: 5 / 5 (value: 22, rounded value: 22)

Fiber: 2 / 5 (value: 2.6, rounded value: 2.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 14.45, rounded value: 14.5)

Negative points: 7

Energy: 2 / 10 (value: 792, rounded value: 792)

Sugars: 0 / 10 (value: 3.1, rounded value: 3.1)

Saturated fat: 0 / 10 (value: 0.9, rounded value: 0.9)

Sodium: 5 / 10 (value: 508, rounded value: 508)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.27%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Prepared meat cuts substitutes
Energy	792 kj (189 kcal)	+7%
Fat	6.6 g	-3%
Saturated fat	0.9 g	-11%
Carbohydrates	8.4 g	+38%
Sugars	3.1 g	+83%
Fiber	2.6 g	-45%
Proteins	22 g	+19%
Salt	1.27 g	-21%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	14.45 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Tray (Plastic)
Label

Film (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Horseradish Beef Style Slice - Recycling instructions and/or packaging information

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on October 14, 2022, 4:51:21 PM CEST by baileysloan
Last edit of product page on March 18, 2023, 9:18:59 PM CET by moon-rabbit.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlhdWWoDXgCDVJgbhxRGO4_uzEszEf9B97dn1Ias.

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Horseradish Beef Style Slice - Squeaky Bean - 80g