Meat analogues

Category: Meat analogues

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Nutrition facts

Average nutrition facts for the 534 products of the Meat analogues category for which nutrition facts are known (out of 551 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	832 kj (199 kcal)	193 kj (46 kcal)	176 kj (42 kcal)	527 kj (125 kcal)	842 kj (202 kcal)	1,140 kj (274 kcal)	2,550 kj (609 kcal)
Fat	9.76 g	4.21 g	0 g	3 g	9.6 g	17 g	38 g
Saturated fat	1.7 g	1.26 g	0 g	0.5 g	1.2 g	4.4 g	15.7 g
Carbohydrates	11.2 g	6.45 g	0 g	2.8 g	10.1 g	22.7 g	78 g
Sugars	1.59 g	1.17 g	0 g	0.4 g	1.3 g	4 g	20 g
Fiber	4.75 g	1.62 g	0 g	2.2 g	4.8 g	7.5 g	18 g
Proteins	13.5 g	4.94 g	0.3 g	5.2 g	13.7 g	22 g	52 g
Salt	1.17 g	0.391 g	0 g	0.62 g	1.15 g	1.9 g	16.2 g
Vitamin B12 (cobalamin)	120 µg	248 µg	0.1 µg	0.38 µg	0.75 µg	710 µg	800,000 µg
Iron	3.7 mg	0.919 mg	0.85 mg	2.3 mg	3.9 mg	5.4 mg	2,800 mg