Meat-based pasta sauces
Nutrition facts
Average nutrition facts for the 29 products of the Meat-based pasta sauces category for which nutrition facts are known (out of 31 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
274 kj (67 kcal) |
115 kj (28 kcal) |
138 kj (34 kcal) |
151 kj (37 kcal) |
234 kj (56 kcal) |
510 kj (122 kcal) |
544 kj (130 kcal) |
Fat | 3.1 g | 2.85 g | 0.08 g | 0.5 g | 2 g | 10 g | 11 g |
Saturated fat | 0.702 g | 0.952 g | 0 g | 0.1 g | 0.3 g | 3.7 g | 5.4 g |
Carbohydrates | 6.05 g | 1.33 g | 2.5 g | 3.8 g | 6.1 g | 7.9 g | 8.2 g |
Sugars | 4.3 g | 1.99 g | 0.2 g | 0.5 g | 5.4 g | 6.8 g | 7.1 g |
Fiber | 1.13 g | 0.363 g | 0.2 g | 0.6 g | 1.1 g | 1.7 g | 2.4 g |
Proteins | 1.9 g | 1.08 g | 0 g | 0.9 g | 1.6 g | 5.2 g | 8.4 g |
Salt | 0.691 g | 0.082 g | 0.44 g | 0.58 g | 0.7 g | 0.8 g | 0.83 g |
Country: United Kingdom - View matching products from the entire world
31 products