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Herbs
Belongs to:
Aromatic plants, Culinary plants, Condiments, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 24 products of the Herbs category for which nutrition facts are known (out of 105 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
1,090 kj (261 kcal) |
465 kj (114 kcal) |
0 kj (0 kcal) |
151 kj (36 kcal) |
1,280 kj (305 kcal) |
1,660 kj (397 kcal) |
2,060 kj (490 kcal) |
| Fat | 3.74 g | 4.35 g | 0 g | 0.5 g | 1.9 g | 15.2 g | 25 g |
| Saturated fat | 0.778 g | 0.646 g | 0 g | 0 g | 0.6 g | 5.4 g | 7.3 g |
| Carbohydrates | 45.5 g | 33.6 g | 0 g | 4 g | 58 g | 96.7 g | 99 g |
| Sugars | 19.5 g | 30.1 g | 0 g | 0 g | 7.3 g | 94.5 g | 96 g |
| Fiber | 14.1 g | 17 g | 0 g | 0.1 g | 4.3 g | 42.6 g | 42.8 g |
| Proteins | 3.5 g | 3.74 g | 0 g | 0 g | 2.5 g | 11 g | 27 g |
| Salt | 0.872 g | 2.21 g | 0 g | 0 g | 0.13 g | 11.5 g | 25 g |
Country: United Kingdom - View matching products from the entire world
105 products