Herbs
Belongs to:
Aromatic plants, Culinary plants, Condiments, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 27 products of the Herbs category for which nutrition facts are known (out of 88 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
995 kj (237 kcal) |
499 kj (123 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
1,090 kj (305 kcal) |
1,680 kj (397 kcal) |
2,060 kj (490 kcal) |
Fat | 5.97 g | 6.49 g | 0 g | 0 g | 4 g | 24 g | 25 g |
Saturated fat | 1.09 g | 1.32 g | 0 g | 0 g | 0.8 g | 5.4 g | 7.3 g |
Carbohydrates | 38.3 g | 32.7 g | 0 g | 0 g | 40.4 g | 95.7 g | 96.7 g |
Sugars | 9.87 g | 18 g | 0 g | 0 g | 2.5 g | 69 g | 85.1 g |
Fiber | 13.9 g | 16.3 g | 0 g | 0 g | 9.6 g | 42.8 g | 42.8 g |
Proteins | 4.59 g | 6.07 g | 0 g | 0 g | 2.5 g | 23 g | 27 g |
Salt | 1.7 g | 3.5 g | 0 g | 0 g | 0.18 g | 11.5 g | 25 g |
Country: United Kingdom - View matching products from the entire world
88 products