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Marmalades - Page 2

Category: Marmalades

Belongs to:

Fruit and vegetable preserves, Sweet spreads, Plant-based spreads, Spreads, Breakfasts, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 58 products of the Marmalades category for which nutrition facts are known (out of 62 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,090 kj
(256 kcal) 		111 kj
(28 kcal) 		4 kj
(0 kcal) 		745 kj
(170 kcal) 		1,110 kj
(266 kcal) 		1,180 kj
(276 kcal) 		1,680 kj
(298 kcal)
Fat 0.289 g 0.252 g 0 g 0 g 0.3 g 0.6 g 25 g
Saturated fat 0.093 g 0.098 g 0 g 0 g 0.1 g 0.3 g 11.2 g
Carbohydrates 63.2 g 5.96 g 10.3 g 51.7 g 65 g 67.1 g 71.9 g
Sugars 58.3 g 7.76 g 7.1 g 45 g 61 g 66.7 g 67.4 g
Fiber 0.688 g 0.461 g 0 g 0 g 0.6 g 1.6 g 2.2 g
Proteins 0.329 g 0.181 g 0 g 0 g 0.4 g 0.6 g 4.2 g
Salt 0.084 g 0.065 g 0 g 0 g 0.1 g 0.2 g 0.4 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Glass
    Metal
    Unknown
    Total - - - -

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