Salmon fillets
Belongs to:
Salmons, Fish fillets, Fatty fishes, Fishes, Fishes and their products, Seafood
Contains:
Nutrition facts
Average nutrition facts for the 67 products of the Salmon fillets category for which nutrition facts are known (out of 73 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
865 kj (209 kcal) |
124 kj (29 kcal) |
429 kj (102 kcal) |
628 kj (150 kcal) |
877 kj (210 kcal) |
1,040 kj (248 kcal) |
1,700 kj (406 kcal) |
Fat | 12.4 g | 3.6 g | 1.93 g | 5.4 g | 13.3 g | 17.5 g | 26.5 g |
Saturated fat | 2.21 g | 0.671 g | 0.361 g | 1.08 g | 2.2 g | 3.1 g | 12.1 g |
Carbohydrates | 0.912 g | 1.72 g | 0 g | 0 g | 0.4 g | 5.1 g | 20.1 g |
Sugars | 0.413 g | 0.691 g | 0 g | 0 g | 0.1 g | 1.8 g | 4.8 g |
Fiber | 0.365 g | 0.207 g | 0 g | 0 g | 0.5 g | 0.575 g | 10 g |
Proteins | 21.9 g | 1.8 g | 2.8 g | 18.6 g | 22 g | 24.7 g | 26.7 g |
Salt | 0.354 g | 0.294 g | 0 g | 0.098 g | 0.235 g | 1.1 g | 21.4 g |
Country: United Kingdom - View matching products from the entire world
74 products