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Salmons

Nutrition facts

Average nutrition facts for the 199 products of the Salmons category for which nutrition facts are known (out of 220 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 799 kj
(192 kcal)
135 kj
(32 kcal)
76 kj
(104 kcal)
577 kj
(143 kcal)
803 kj
(192 kcal)
1,020 kj
(244 kcal)
3,590 kj
(857 kcal)
Fat 10.5 g 3.19 g 1 g 5.4 g 10.3 g 15.4 g 23.6 g
Saturated fat 1.91 g 0.627 g 0.2 g 1 g 1.8 g 3 g 9.6 g
Omega 3 fat 1,650 mg 596 mg 0.847 mg 420 mg 1,900 mg 3,000 mg 963,000 mg
Carbohydrates 1.24 g 1.64 g 0 g 0 g 0.6 g 4.5 g 79.6 g
Sugars 0.536 g 0.656 g 0 g 0 g 0.4 g 2.2 g 12 g
Fiber 0.444 g 0.275 g 0 g 0 g 0.5 g 1 g 10 g
Proteins 21.8 g 2.72 g 0 g 18.3 g 22.4 g 24.7 g 28.4 g
Salt 1.78 g 1.25 g 0 g 0.14 g 1.75 g 3.4 g 24.3 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -

Country: United Kingdom - View matching products from the entire world