Turkey and its products
Nutrition facts
Average nutrition facts for the 45 products of the Turkey and its products category for which nutrition facts are known (out of 51 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
653 kj (155 kcal) |
224 kj (51 kcal) |
406 kj (97 kcal) |
460 kj (112 kcal) |
551 kj (138 kcal) |
1,180 kj (280 kcal) |
2,030 kj (487 kcal) |
Fat | 4.45 g | 3.88 g | 0.6 g | 0.9 g | 3.9 g | 14.9 g | 41 g |
Saturated fat | 1.17 g | 0.75 g | 0.2 g | 0.3 g | 1.27 g | 2.4 g | 14 g |
Carbohydrates | 3.81 g | 5.4 g | 0 g | 0.1 g | 1.1 g | 19.2 g | 24 g |
Sugars | 0.59 g | 0.49 g | 0 g | 0.1 g | 0.5 g | 1.6 g | 2.9 g |
Fiber | 0.7 g | 0.507 g | 0 g | 0.1 g | 0.5 g | 2.1 g | 24 g |
Proteins | 21.9 g | 4.63 g | 0.7 g | 14.1 g | 24 g | 28.9 g | 34 g |
Salt | 0.756 g | 0.398 g | 0.1 g | 0.19 g | 0.8 g | 1.5 g | 13.5 g |
Country: United Kingdom - View matching products from the entire world
51 products