Turkey and its products
Nutrition facts
Average nutrition facts for the 45 products of the Turkey and its products category for which nutrition facts are known (out of 52 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
635 kj (151 kcal) |
206 kj (46 kcal) |
406 kj (97 kcal) |
460 kj (112 kcal) |
545 kj (129 kcal) |
1,170 kj (266 kcal) |
2,020 kj (487 kcal) |
Fat | 4.45 g | 3.88 g | 0.6 g | 0.9 g | 3.9 g | 14.9 g | 41 g |
Saturated fat | 1.17 g | 0.75 g | 0.2 g | 0.3 g | 1.27 g | 2.4 g | 14 g |
Carbohydrates | 3.81 g | 5.4 g | 0 g | 0.1 g | 1.1 g | 19.2 g | 24 g |
Sugars | 0.59 g | 0.49 g | 0 g | 0.1 g | 0.5 g | 1.6 g | 2.9 g |
Fiber | 0.7 g | 0.507 g | 0 g | 0.1 g | 0.5 g | 2.1 g | 24 g |
Proteins | 21.9 g | 4.63 g | 0.7 g | 14.1 g | 24 g | 28.9 g | 34 g |
Salt | 0.756 g | 0.398 g | 0.1 g | 0.19 g | 0.8 g | 1.5 g | 13.5 g |
Country: United Kingdom - View matching products from the entire world
52 products