Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Medaglioni with basil and pine nuts - Italiamo - 250 g

edit Edit the page

Medaglioni with basil and pine nuts - Italiamo - 250 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Barcode: 20622701

Common name: Egg and spinach pasta filled with ricotta cheese, basil and pine nuts

Quantity: 250 g

Packaging: Blister, Mixed plastic film-film, Pet-tray, fr:Blister plastique

Brands: Italiamo

Categories: Plant-based foods and beverages, Plant-based foods, Meals, Pasta dishes, Pastas, Stuffed pastas, Egg pastas, Fresh egg pasta, Fresh pasta stuffed with cheese and vegetables

Labels, certifications, awards: Green Dot, Made in Italy, Italian, fr:oeuf issu de poules élevées au sol

Origin of ingredients: Unspecified

Manufacturing or processing places: Italy

Traceability code: IT 1352-L CE

Stores: Lidl

Countries where sold: Bulgaria, France, Spain, United Kingdom

Matching with your preferences

Health

Ingredients

  • icon

    32 ingredients

    French: 26% farine de blé tendre, eau, 11% oeuf, 11% basilic, 8% ricotta (lactosérum liquide (lait), crème (lait), sel, correcteur d'acidité: acide citrique), 6,5% semoule de blé dur, épaississant: cellulose en poudre; huile d'olive vierge extra, mascarpone (crème (lait), correcteur d'acidité: acide citrique), granulés de pomme de terre, 3% fromage de brebis (lait de brebis, sel, présure, ferments lactiques), 2% fromage à pâte dure (lait, sel, ferments lactiques, enzyme coagulante d'origine microbienne), 1% pignons de pin, sel, 0,3% épinards séchés. Peut contenir des traces de crustacés, de poissons, de fruits à coque, de céleri, de moutarde et de soja.
    Allergens: Gluten, Milk
    Traces: Celery, Crustaceans, Fish, Mustard, Nuts, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E460 - Cellulose
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E460 - Cellulose

    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

  • E460ii - Powdered cellulose

    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:granules-de-pomme-de-terre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Egg, Ricotta, Whey, Cream, Mascarpone, Cream, Sheep's-milk cheese, Sheeps milk, Hard cheese, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:granules-de-pomme-de-terre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: farine de blé tendre 26%, eau, oeuf 11%, basilic 11%, ricotta 8% (lactosérum, crème, sel, correcteur d'acidité (acide citrique)), semoule de blé dur 6.5%, épaississant (cellulose en poudre), huile d'olive vierge extra, mascarpone (crème, correcteur d'acidité (acide citrique)), granulés de pomme de terre, fromage de brebis 3% (lait de brebis, sel, présure, ferments lactiques), fromage à pâte dure 2% (lait, sel, ferments lactiques, enzyme coagulante), pignons de pin 1%, sel, épinards 0.3%
    1. farine de blé tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410 - percent_min: 26 - percent: 26 - percent_max: 26
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 11 - percent_max: 18.9
    3. oeuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 11 - percent: 11 - percent_max: 11
    4. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 11 - percent: 11 - percent_max: 11
    5. ricotta -> en:ricotta - vegan: no - vegetarian: maybe - ciqual_food_code: 19585 - percent_min: 8 - percent: 8 - percent_max: 8
      1. lactosérum -> en:whey - vegan: no - vegetarian: maybe - percent_min: 2 - percent_max: 8
      2. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 4
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1
      4. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 1.1
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    6. semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 6.5 - percent: 6.5 - percent_max: 6.5
    7. épaississant -> en:thickener - percent_min: 3 - percent_max: 6.5
      1. cellulose en poudre -> en:e460ii - vegan: yes - vegetarian: yes - percent_min: 3 - percent_max: 6.5
    8. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 3 - percent_max: 5.75
    9. mascarpone -> en:mascarpone - vegan: no - vegetarian: maybe - ciqual_food_code: 19584 - percent_min: 3 - percent_max: 4.5
      1. crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 1.5 - percent_max: 4.5
      2. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 2.25
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.25
    10. granulés de pomme de terre -> fr:granules-de-pomme-de-terre - percent_min: 3 - percent_max: 3.5625
    11. fromage de brebis -> en:sheep-s-milk-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 3 - percent: 3 - percent_max: 2.83333333333333
      1. lait de brebis -> en:sheeps-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.75 - percent_max: 2.83333333333333
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1
      3. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.944444444444445
      4. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.75
    12. fromage à pâte dure -> en:hard-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 2 - percent: 2 - percent_max: 2
      1. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.5 - percent_max: 2
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1
      3. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667
      4. enzyme coagulante -> en:coagulating-enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
    13. pignons de pin -> en:pine-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15025 - percent_min: 1 - percent: 1 - percent_max: 1
    14. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.3 - percent_max: 1
    15. épinards -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

Nutrition

  • icon

    Average nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 7.8, rounded value: 7.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4.675, rounded value: 4.7)

    Negative points: 10

    • Energy: 3 / 10 (value: 1018, rounded value: 1018)
    • Sugars: 0 / 10 (value: 3.1, rounded value: 3.1)
    • Saturated fat: 3 / 10 (value: 3.2, rounded value: 3.2)
    • Sodium: 4 / 10 (value: 440, rounded value: 440)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 4)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Egg pastas
    Energy 1,018 kj
    (242 kcal)     		+24%
    Fat 8 g +246%
    Saturated fat 3.2 g +702%
    Carbohydrates 33 g -6%
    Sugars 3.1 g +182%
    Fiber 0 g -100%
    Proteins 7.8 g +15%
    Salt 1.1 g +267%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.675 %

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by raphael.
Product page also edited by date-limite-app, finess2429, gmlaa, musarana, openfoodfacts-contributors, packbot, quechoisir, randomdoughnut, roboto-app, roto, sebleouf, smoothie-app, swipe-studio, teolemon, thx60, yuka.Fo1TGNmBLuETQ8Xe_qsIhDq3TuzkXvBQR1Fcog, yuka.KZBbIYK3AP4nAfCIw4gp4GWaDNv7AMRSAmBQow, yuka.M4l5PoPUJdITTPD824Quxxa4CMP5A9xAQXwHog, yuka.MYxJMMOIJPEhF_X40o5o_WDnDcrJH91dGlFcog, yuka.R0laUVQ2NG5vdWdxcWYwaXdobUVxdklseTZLcUFITzFGUFpLSUE9PQ, yuka.Rjdrck9ac0dwL0lHeDhRNXd3N0UvUFplbTc3MlZqeXhKY0ZCSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhAed-LEoxjdEBLUnXXS5v2ldp-zecFN_bT8Gqo, yuka.sY2b0xO6T85zoF3NwEKvlkF9VoHMk2nPOkXuq1GO5ee3NrflMOtO3qyiIqs, yuka.sY2b0xO6T85zoF3NwEKvlkh9aPP0rTDuBUbSlUa29NCSd7P2Pv5bzNKrE6s, yuka.sY2b0xO6T85zoF3NwEKvllB7UMrajjWfOyXhonyS--WeLpfuethS44HhKas, yuka.sY2b0xO6T85zoF3NwEKvlldAaeDugzDLFgfhoHDX4fiHK83pUPZY79H0M6g, yuka.sY2b0xO6T85zoF3NwEKvlndOUOXSugzEHiLSg2O61PijJbr2RI5K_9XdLqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page