arrow_upward

Wheat bran medium

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 5056351406997 (EAN / EAN-13)

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Bran, Cereal brans, Wheat brans

Labels, certifications, awards: Vegetarian, Vegan

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

9 ingredients

REDIENTS heat Bran RUCTION FOR USE component in any muesli, a have ingredient for cereal eakfast. Enjoy this fibre-rich at bran with fruit salads or to and make desserts, granola and sweet snacks. Use up to lespoons a day. Can be kled on cereals or used in vs and casseroles in: United Kingdom a cool dry place, away from light, heat and damp 87665 NUTRITION INFORMATION Typical Values Energy Fat -

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Redients-heat-bran-ruction-for-use-component-in-any-muesli, A-have-ingredient-for-cereal-eakfast, Enjoy-this-fibre-rich-at-bran-with-fruit-salads-and-to-and-make-desserts, Granola-and-sweet-snacks, Use-up-to-lespoons-a-day, Can-be-kled-on-cereals-and-used-in-vs-and-casseroles-in, A-cool-dry-place, Away-from-light, Heat-and-damp-87665-nutrition-information-typical-values-energy-fat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan
No non-vegan ingredients

Unrecognized ingredients: Redients-heat-bran-ruction-for-use-component-in-any-muesli, A-have-ingredient-for-cereal-eakfast, Enjoy-this-fibre-rich-at-bran-with-fruit-salads-and-to-and-make-desserts, Granola-and-sweet-snacks, Use-up-to-lespoons-a-day, Can-be-kled-on-cereals-and-used-in-vs-and-casseroles-in, A-cool-dry-place, Away-from-light, Heat-and-damp-87665-nutrition-information-typical-values-energy-fat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Redients-heat-bran-ruction-for-use-component-in-any-muesli, A-have-ingredient-for-cereal-eakfast, Enjoy-this-fibre-rich-at-bran-with-fruit-salads-and-to-and-make-desserts, Granola-and-sweet-snacks, Use-up-to-lespoons-a-day, Can-be-kled-on-cereals-and-used-in-vs-and-casseroles-in, A-cool-dry-place, Away-from-light, Heat-and-damp-87665-nutrition-information-typical-values-energy-fat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: REDIENTS heat Bran RUCTION FOR USE component in any muesli, a have ingredient for cereal eakfast, Enjoy this fibre-rich at bran with fruit salads and to and make desserts, granola and sweet snacks, Use up to lespoons a day, Can be kled on cereals and used in vs and casseroles in (a cool dry place), away from light, heat and damp 87665 NUTRITION INFORMATION Typical Values Energy Fat
REDIENTS heat Bran RUCTION FOR USE component in any muesli -> en:redients-heat-bran-ruction-for-use-component-in-any-muesli - percent_min: 12.5 - percent_max: 100

a have ingredient for cereal eakfast -> en:a-have-ingredient-for-cereal-eakfast - percent_min: 0 - percent_max: 50

Enjoy this fibre-rich at bran with fruit salads and to and make desserts -> en:enjoy-this-fibre-rich-at-bran-with-fruit-salads-and-to-and-make-desserts - percent_min: 0 - percent_max: 33.3333333333333

granola and sweet snacks -> en:granola-and-sweet-snacks - percent_min: 0 - percent_max: 25

Use up to lespoons a day -> en:use-up-to-lespoons-a-day - percent_min: 0 - percent_max: 20

Can be kled on cereals and used in vs and casseroles in -> en:can-be-kled-on-cereals-and-used-in-vs-and-casseroles-in - percent_min: 0 - percent_max: 16.6666666666667

a cool dry place -> en:a-cool-dry-place - percent_min: 0 - percent_max: 16.6666666666667

away from light -> en:away-from-light - percent_min: 0 - percent_max: 14.2857142857143

heat and damp 87665 NUTRITION INFORMATION Typical Values Energy Fat -> en:heat-and-damp-87665-nutrition-information-typical-values-energy-fat - percent_min: 0 - percent_max: 12.5

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 10

Proteins: 5 / 5 (value: 16, rounded value: 16)

Fiber: 5 / 5 (value: 40, rounded value: 40)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 3

Energy: 3 / 10 (value: 1134, rounded value: 1134)

Sugars: 0 / 10 (value: 2.2, rounded value: 2.2)

Saturated fat: 0 / 10 (value: 0.9, rounded value: 0.9)

Sodium: 0 / 10 (value: 0, rounded value: 0)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (3 - 10)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Cereal brans
Energy	1,134 kj (271 kcal)	-9%
Fat	5.3 g	-6%
Saturated fat	0.9 g	-6%
Carbohydrates	20 g	-55%
Sugars	2.2 g	-19%
Fiber	40 g
Proteins	16 g	+30%
Salt	0 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score B - Low environmental impact

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 99/100)

Category: Wheat bran

PEF environmental score: 0.04 (the lower the score, the lower the impact)
including impact on climate change: 0.33 kg CO2 eq/kg of product

Stage	Impact
Agriculture	61.6 %
Processing	6.8 %
Packaging	3.1 %
Transportation	18.1 %
Distribution	10.4 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	99 %	High
United Kingdom	1 %	Low

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 79/100)
Product: Wheat bran medium

Life cycle analysis score: 99
Sum of bonuses and maluses: -20

Final score: 79/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.2 km in a petrol car

33 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Wheat bran (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	57.8 %
Processing	4.6 %
Packaging	2.4 %
Transportation	30.3 %
Distribution	4.9 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

Take a photo of the recycling information Take a photo of the recycling information

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	99 %	High
United Kingdom	1 %	Low

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on April 3, 2023, 9:35:10 PM CEST by kiliweb
Last edit of product page on September 3, 2023, 8:56:15 AM CEST by roboto-app.
Product page also edited by dingleberry, yuka.sY2b0xO6T85zoF3NwEKvlmZuVoqBgGzvZjLvvm3WyfmFN473OO1X2IWlEqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Wheat bran medium