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Sweet bread - New Tasty Bakery - 750g

Sweet bread - New Tasty Bakery - 750g

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Barcode: 5060301180004 (EAN / EAN-13)

Quantity: 750g

Packaging: Plastic

Brands: New Tasty Bakery

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, White breads

Labels, certifications, awards: Halal

Origin of ingredients: United Kingdom, Great Britain, England

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

12 ingredients

Wheat flour, water, sugar, yeast, salt, vegetable fats, ground nutmeg, pineapple flavour, flour improvers e300, preservative e282

Allergens: Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E282 - Calcium propionate

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Source: Wikipedia

E300 - Ascorbic acid

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable fat

Maybe vegan

Ingredients that may not be vegan: Ananas flavouring

Maybe vegetarian

Ingredients that may not be vegetarian: Ananas flavouring

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Wheat flour, water, sugar, yeast, salt, vegetable fats, nutmeg, pineapple flavour, flour improvers (e300), preservative (e282)
Wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 10 - percent_max: 100

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.6

yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.6

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 5.6

vegetable fats -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.6

nutmeg -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 5.6

pineapple flavour -> en:ananas-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

flour improvers -> en:flour-treatment-agent - percent_min: 0 - percent_max: 5

e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

preservative -> en:preservative - percent_min: 0 - percent_max: 5

e282 -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (2.69%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (5.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100g)	Compared to: White breads
Energy	1,021 kj (244 kcal)	1,020 kj (244 kcal)	-10%
Fat	2.69 g	2.69 g	-34%
Saturated fat	0.5 g	0.5 g	-53%
Carbohydrates	46.3 g	46.3 g	-1%
Sugars	5.6 g	5.6 g	+90%
Fiber	1.4 g	1.4 g	-61%
Proteins	7.5 g	7.5 g	-13%
Salt	?	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 100g

Environment

Eco-Score not computed - Unknown environmental impact

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