Cipolla Salsiera - Condifresco - 500 g.
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Barcode: 8034049073222 (EAN / EAN-13)
Quantity: 500 g.
Brands: Condifresco
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Condiments, Vegetables based foods, Culinary plants, Onions and their products, Onions
Origin of ingredients: Italy
Manufacturing or processing places: vallese di oppeano
Link to the product page on the official site of the producer: http://www.condifresco.com
Countries where sold: United Kingdom
Matching with your preferences
Health
Ingredients
Food processing
-
Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
-
Vegan
No non-vegan ingredients
-
Vegetarian
No non-vegetarian ingredients detected
-
Details of the analysis of the ingredients
: cipolla- cipolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 100 - percent_max: 100
Nutrition
-
Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
Environment
-
Eco-Score B - Low environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: A (Score: 98/100)
Category: Onion, raw
Category: Onion, raw
- PEF environmental score: 0.06 (the lower the score, the lower the impact)
- including impact on climate change: 0.39 kg CO2 eq/kg of product
Stage Impact 
Agriculture
63.2 %
Processing
0.0 %
Packaging
0.0 %
Transportation
30.9 %
Distribution
3.7 %
Consumption
2.1 %
Bonuses and maluses
-
Origins of ingredients with a medium impact
Bonus: +5
Environmental policy: +2
Transportation: +3
Origin of the product and/or its ingredients % of ingredients Impact Italy 100 %Medium
-
Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact Unknown Plastic High Unknown Paper Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: B (Score: 79/100)
Product: Cipolla Salsiera - Condifresco - 500 g.
Life cycle analysis score: 98
Sum of bonuses and maluses: -6
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
-
Carbon footprint
-
Equal to driving 0.2 km in a petrol car
39 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Onion, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
25.3 %
Processing
0.0 %
Packaging
0.0 %
Transportation
63.6 %
Distribution
2.9 %
Consumption
8.3 %
Packaging
-
Packaging with a medium impact
-
Packaging parts
(Plastic)
(Paper)
-
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Italy 100 %Medium
Data sources
Product added on by m-artin
Last edit of product page on by m-artin.
Product page also edited by openfoodfacts-contributors.