Cheese substitutes
Nutrition facts
Average nutrition facts for the 84 products of the Cheese substitutes category for which nutrition facts are known (out of 89 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,240 kj (298 kcal) |
100 kj (24 kcal) |
778 kj (186 kcal) |
1,120 kj (270 kcal) |
1,240 kj (297 kcal) |
1,420 kj (340 kcal) |
2,220 kj (535 kcal) |
Fat | 23.9 g | 3.02 g | 7.4 g | 19 g | 24 g | 29.5 g | 50 g |
Saturated fat | 19.7 g | 3.87 g | 1.7 g | 11 g | 21 g | 24 g | 30.7 g |
Carbohydrates | 18.6 g | 4.93 g | 3.9 g | 8 g | 20 g | 25 g | 33 g |
Sugars | 0.477 g | 0.656 g | 0 g | 0 g | 0.2 g | 2 g | 20.6 g |
Fiber | 1.3 g | 1.64 g | 0 g | 0 g | 0.5 g | 5 g | 5.9 g |
Proteins | 1.03 g | 1.44 g | 0 g | 0 g | 0.5 g | 4 g | 20.1 g |
Salt | 1.82 g | 0.465 g | 0 g | 1 g | 1.8 g | 2.5 g | 4.5 g |
Vitamin B12 (cobalamin) | 2.13 µg | 0.793 µg | 0 µg | 0.76 µg | 2.5 µg | 2.5 µg | 2.7 µg |
Calcium | 213 mg | 92.6 mg | 150 mg | 150 mg | 190 mg | 470 mg | 470 mg |
Country: United Kingdom - View matching products from the entire world
89 products