Greek cheeses
Belongs to:
Cheeses, Fermented milk products, Fermented foods, Dairies
Contains:
- de:Manouri
- el:Ανεβατό
- el:Αρσενικό Νάξου
- el:Γαλοτύρι
- el:Καλαθάκι Λήμνου
- el:Κασέρι
- el:Κατίκι Δομοκού
- el:Κεφαλογραβιέρα
- el:Κοπανιστή
- el:Κρασοτύρι Κω
- el:Λαδοτύρι Μυτιλήνης
- el:Μετσοβόνε
- el:Μπάτζος
- el:Ξυνομυζήθρα Κρήτης
- el:Ξύγαλο Σητείας
- el:Πηχτόγαλο Χανίων
- el:Σαν Μιχάλη
- el:Σφέλα
- el:Φορμαέλλα Αράχωβας Παρνασσού
- Feta
- Graviera
Nutrition facts
Average nutrition facts for the 47 products of the Greek cheeses category for which nutrition facts are known (out of 48 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,160 kj (278 kcal) |
46 kj (11 kcal) |
795 kj (190 kcal) |
1,080 kj (257 kcal) |
1,160 kj (277 kcal) |
1,230 kj (294 kcal) |
1,910 kj (463 kcal) |
Fat | 23.3 g | 1.21 g | 11.5 g | 21 g | 23 g | 25 g | 47.5 g |
Saturated fat | 16.5 g | 1.03 g | 5 g | 14 g | 16.7 g | 18 g | 34.6 g |
Carbohydrates | 0.771 g | 0.353 g | 0 g | 0.1 g | 0.7 g | 1.4 g | 17 g |
Sugars | 0.381 g | 0.262 g | 0 g | 0 g | 0.5 g | 0.7 g | 1 g |
Fiber | 0.21 g | 0.249 g | 0 g | 0 g | 0 g | 0.6 g | 15.8 g |
Proteins | 16 g | 1.63 g | 0 g | 14.7 g | 16.3 g | 17 g | 21 g |
Salt | 2.18 g | 0.25 g | 0.4 g | 1.7 g | 2.25 g | 2.5 g | 3.1 g |
Country: United Kingdom - View matching products from the entire world
48 products