Dairies

Category: Dairies

Contains:

Nutrition facts

Average nutrition facts for the 1162 products of the Dairies category for which nutrition facts are known (out of 1280 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 912 kj 630 kj 76 kj 243 kj 676 kj 1,730 kj 3,100 kj
Energy (kcal) 217 kcal 139 kcal 0 kcal 50 kcal 199 kcal 416 kcal 1360 kcal
Energy 897 kj
(217 kcal)
584 kj
(139 kcal)
0 kj
(0 kcal)
209 kj
(50 kcal)
709 kj
(199 kcal)
1,740 kj
(416 kcal)
5,400 kj
(1360 kcal)
Fat 15.4 g 13.9 g 0 g 1 g 9.8 g 35 g 93.3 g
- Saturated fat 9.71 g 8.74 g 0 g 0.5 g 6 g 22.9 g 82 g
- Monounsaturated fat 7.36 g 4.72 g 0.009 g 1.6 g 6.4 g 20.1 g 20.8 g
- Polyunsaturated fat 1.01 g 0.582 g 0.001 g 0.2 g 1 g 2.2 g 12 g
Carbohydrates 5.64 g 5.11 g 0 g 0.1 g 4.7 g 15.4 g 86.2 g
- Sugars 4.55 g 4.39 g 0 g 0.1 g 3.9 g 13.2 g 60.4 g
- Starch 1.29 g 1.06 g 0.2 g 0.3 g 1.8 g 3.1 g 5.4 g
Fibers 0.311 g 0.323 g 0 g 0 g 0.4 g 0.9 g 7 g
Proteins 10.1 g 8.6 g 0 g 2.4 g 5 g 25.4 g 83 g
Salt 0.689 g 0.713 g 0 g 0.1 g 0.2 g 1.81 g 11.4 g
Sodium 0.276 g 0.285 g 0 g 0.04 g 0.08 g 0.724 g 4.57 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin D 42.9 µg 171 µg 0.75 µg 0.75 µg 0.9 µg 750 µg 200,000 µg
Vitamin B2 (Riboflavin) 0.426 mg 0.755 mg 0.14 mg 0.153 mg 0.21 mg 3.04 mg 2,500 mg
Vitamin B12 (cobalamin) 1.06 µg 0.988 µg 0.252 µg 0.38 µg 0.9 µg 2.5 µg 590,000 µg
Calcium 236 mg 211 mg 0 mg 109 mg 132 mg 739 mg 774,000 mg
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 8.33 % 3.74 % 1 % 2 % 8.9 % 13.5 % 30 %
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 9.22 % 4.51 % 2.1 % 3 % 9.4 % 20 % 22 %
Nutrition score - France 8.82 8.82 8.82 8.82 8.82 8.82 8.82
Nutri-Score C C C C C C

Products from the Dairies category

Country: United Kingdom - View matching products from the entire world