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Nut flours

Nutrition facts

Average nutrition facts for the 12 products of the Nut flours category for which nutrition facts are known (out of 13 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,620 kj
(625 kcal)
59 kj
(15 kcal)
2,470 kj
(590 kcal)
2,560 kj
(590 kcal)
2,630 kj
(629 kcal)
2,680 kj
(658 kcal)
2,720 kj
(658 kcal)
Fat 55.4 g 1.04 g 52.5 g 54.1 g 55.8 g 56 g 56 g
Saturated fat 4.06 g 0.883 g 1.3 g 3.96 g 4.4 g 4.4 g 4.4 g
Carbohydrates 6.75 g 1.09 g 3.8 g 6.5 g 6.9 g 8.77 g 14.3 g
Sugars 3.93 g 0.852 g 1.3 g 3.8 g 4.2 g 4.6 g 4.63 g
Fiber ? ? ? ? ? ? ?
Proteins 22.6 g 2.06 g 21 g 21 g 21.4 g 26.7 g 29 g
Salt ? ? ? ? ? ? ?
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Total - - - -

Country: United Kingdom - View matching products from the entire world