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Flours

Category: Flours

Belongs to:

Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 25 products of the Flours category for which nutrition facts are known (out of 27 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,550 kj
(370 kcal)
329 kj
(79 kcal)
1,270 kj
(304 kcal)
1,400 kj
(335 kcal)
1,440 kj
(344 kcal)
2,600 kj
(621 kcal)
2,670 kj
(638 kcal)
Fat 6.37 g15.7 g0.1 g0.9 g1.4 g56 g56 g
- Saturated fat 0.647 g1.2 g0 g0.2 g0.2 g4.4 g4.4 g
Carbohydrate 62.2 g22.5 g6.5 g6.9 g70.1 g78.7 g88 g
- Sugars 2.59 g3.85 g0.1 g0.4 g1.5 g19.4 g58.9 g
Dietary fiber 3.59 g1.93 g0 g1 g3.1 g7.4 g13.4 g
Proteins 10.2 g4 g0.3 g4.8 g9.9 g21.1 g25 g
Salt 0.164 g0.259 g0 g0 g0.04 g0.749 g1.19 g
Sodium 0.055 g0.098 g0 g0 g0.012 g0.3 g0.478 g
Nutrition score - France 0.091 0.091 0.091 0.091 0.091 0.091 0.091
Nutri-Score BBBBBB
Nutrition score - UK 0.091 0.091 0.091 0.091 0.091 0.091 0.091

Products from the Flours category

Country: United Kingdom - View matching products from the entire world