Flours

Category: Flours

Belongs to:

Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 40 products of the Flours category for which nutrition facts are known (out of 45 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,520 kj 274 kj 1,380 kj 1,400 kj 1,460 kj 2,670 kj 2,670 kj
Energy (kcal) 354 kcal 37 kcal 147 kcal 329 kcal 351 kcal 512 kcal 641 kcal
Energy 1,510 kj
(354 kcal)
218 kj
(37 kcal)
615 kj
(147 kcal)
1,390 kj
(329 kcal)
1,460 kj
(351 kcal)
2,560 kj
(512 kcal)
2,670 kj
(641 kcal)
Fat 4.16 g 10.7 g 0.1 g 0.9 g 1.4 g 55.8 g 56 g
- Saturated fat 0.517 g 0.884 g 0 g 0.14 g 0.3 g 4.4 g 4.4 g
Carbohydrates 64.8 g 19.1 g 6.5 g 6.9 g 70.1 g 78.7 g 88 g
- Sugars 1.61 g 1.39 g 0 g 0.2 g 1.4 g 4.2 g 58.9 g
Fibers 3.87 g 2.13 g 0 g 1.3 g 3.2 g 7.4 g 17.8 g
Proteins 10.2 g 3.27 g 0.3 g 5 g 9.9 g 21 g 25 g
Salt 0.125 g 0.216 g 0 g 0 g 0.03 g 0.749 g 1.12 g
Sodium 0.05 g 0.086 g 0 g 0 g 0.012 g 0.3 g 0.448 g
Nutrition score - France -2 -2 -2 -2 -2 -2 -2
Nutri-Score A A A A A A

Products from the Flours category

Country: United Kingdom - View matching products from the entire world