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Plant-based pickles

Category: Plant-based pickles

Belongs to:

Pickles, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 28 products of the Plant-based pickles category for which nutrition facts are known (out of 32 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy (kJ) 372 kj249 kj25 kj121 kj528 kj748 kj1,150 kj
Energy (kcal) 151 kcal112 kcal0 kcal16 kcal155 kcal440 kcal593 kcal
Energy 525 kj
(151 kcal)
343 kj
(112 kcal)
0 kj
(0 kcal)
67 kj
(16 kcal)
560 kj
(155 kcal)
1,460 kj
(440 kcal)
2,480 kj
(593 kcal)
Fat 10.7 g7.84 g0 g0 g15 g20 g35.8 g
- Saturated fat 1.95 g1.4 g0 g0 g2.6 g4 g20 g
Carbohydrates 4.24 g4.86 g0 g0 g2.9 g20 g87 g
- Sugars 1.91 g4.02 g0 g0 g0.5 g19 g72 g
Fibers 2.4 g1.37 g0 g0 g2.5 g6.2 g16 g
Proteins 2.1 g2.99 g0 g0.5 g1.2 g12 g20 g
Salt 3 g1.25 g0.2 g1.06 g3.13 g6 g11.7 g
Sodium 1.2 g0.501 g0.08 g0.423 g1.25 g2.4 g4.68 g
Nutrition score - France 9.68 9.68 9.68 9.68 9.68 9.68 9.68
Nutri-Score CCCCCC
Nutrition score - UK 9.68 9.68 9.68 9.68 9.68 9.68 9.68

Products from the Plant-based pickles category

Country: United Kingdom - View matching products from the entire world