Tangerines - Oaklands - 600g

Barcode: 20011819

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Tangerines Variety: Nova Country of Origin: South Africa 12:21 Net weight: 600g Size: Cal 2 2001 1819 L 31-07 SC: 2080 Class 1 Paring unfit for consumption Treated with Thiabendazol, Imazalil and Orthophenylphenol-Vaxed HONESTLYGROWN RRnnuor

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the category (Fruits) of the product: 90%

Nutrient levels for 100 g

low quantity0.2 g Fat in low quantity
low quantity0.1 g Saturated fat in low quantity
moderate quantity9.6 g Sugars in moderate quantity
low quantity0.01 g Salt in low quantity

Serving size: 80g

Comparison to average values of products in the same category:

(204 products)
(323 products)
(666 products)
(2063 products)
(2402 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (80g)
FruitsFruits based foodsFruits and vegetables based foodsPlant-based foodsPlant-based foods and beverages
Energy (kJ) ??262 kj764 kj354 kj969 kj872 kj
Energy (kcal) 173 kcal138 kcal+66%+2%+43%-40%-30%
Energy 724 kj
(173 kcal)
579 kj
(138 kcal)
Fat 0.2 g0.16 g-78%-80%-73%-98%-97%
- Saturated fat 0.1 g0.08 g-53%-59%-50%-94%-93%
Carbohydrates 9.6 g7.68 g-38%-72%-52%-70%-66%
- Sugars 9.6 g7.68 g-25%-68%-38%+26%+32%
Fibers 1.5 g1.2 g-23%-39%-32%-61%-55%
Proteins 0.7 g0.56 g-35%-36%-54%-89%-86%
Salt 0.01 g0.008 g-65%-81%-91%-97%-97%
Sodium 0.004 g0.003 g-65%-81%-91%-97%-97%
Nutrition score - France -2 -2 -2.37 -210%-1.56 -178%-165%
Nutri-Score AAABACC
Nutrition score - UK -2 -2 -2.37 -210%-1.57 -171%-189%

Product added on by openfoodfacts-contributors.
Last edit of product page on by .
Product page also edited by off.FA065C32-1F63-4DCA-B9F4-715770B9B340.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.