Black pitted olives
Belongs to:
Pitted olives, Black olives, Olives, Plant-based pickles, Olive tree products, Pickles, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 14 products of the Black pitted olives category for which nutrition facts are known (out of 16 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
592 kj (141 kcal) |
96 kj (25 kcal) |
514 kj (124 kcal) |
523 kj (125 kcal) |
560 kj (132 kcal) |
869 kj (211 kcal) |
946 kj (226 kcal) |
Fat | 14.2 g | 2.81 g | 10.9 g | 11.7 g | 13.6 g | 21.7 g | 22.5 g |
Saturated fat | 2.15 g | 0.298 g | 1.6 g | 1.8 g | 2.2 g | 2.8 g | 3 g |
Carbohydrates | 1.43 g | 1.45 g | 0 g | 0 g | 1.4 g | 3.9 g | 5.8 g |
Sugars | 0.177 g | 0.222 g | 0 g | 0 g | 0.1 g | 0.5 g | 3.33 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 0.954 g | 0.422 g | 0.5 g | 0.5 g | 1.1 g | 1.8 g | 5.33 g |
Salt | 2.12 g | 0.338 g | 1.68 g | 1.9 g | 2.01 g | 3.1 g | 3.3 g |
Country: United Kingdom - View matching products from the entire world
16 products