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Breaded fish

Category: Breaded fish

Belongs to:

Breaded products, Fish preparations, Fishes and their products, Seafood

Contains:

Nutrition facts

Average nutrition facts for the 127 products of the Breaded fish category for which nutrition facts are known (out of 134 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 851 kj
(202 kcal) 		84 kj
(21 kcal) 		397 kj
(95 kcal) 		711 kj
(170 kcal) 		858 kj
(203 kcal) 		991 kj
(236 kcal) 		3,590 kj
(858 kcal)
Fat 8.64 g 1.5 g 2.7 g 6.6 g 8.3 g 11.6 g 23.6 g
Saturated fat 0.917 g 0.334 g 0.3 g 0.6 g 0.8 g 1.7 g 10.6 g
Carbohydrates 17.4 g 3.14 g 0 g 10.5 g 18 g 21.4 g 171 g
Sugars 1.05 g 0.555 g 0 g 0.5 g 0.9 g 2.5 g 13 g
Fiber 0.948 g 0.276 g 0 g 0.571 g 0.9 g 1.4 g 14 g
Proteins 12.7 g 1.43 g 8.77 g 10.6 g 12.5 g 15.3 g 18.2 g
Salt 0.718 g 0.167 g 0 g 0.5 g 0.7 g 1.06 g 6.2 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

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