Cornmeal
Belongs to:
Cereal flours, Flours, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 10 products of the Cornmeal category for which nutrition facts are known (out of 10 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,490 kj (353 kcal) |
31 kj (7 kcal) |
1,430 kj (338 kcal) |
1,430 kj (338 kcal) |
1,500 kj (357 kcal) |
1,530 kj (365 kcal) |
1,530 kj (365 kcal) |
Fat | 0.578 g | 0.382 g | 0.1 g | 0.1 g | 0.6 g | 1.6 g | 1.6 g |
Saturated fat | 0.083 g | 0.1 g | 0 g | 0 g | 0.1 g | 0.6 g | 0.6 g |
Carbohydrates | 85.1 g | 4.94 g | 74.6 g | 74.6 g | 88 g | 90 g | 90 g |
Sugars | 0.156 g | 0.245 g | 0 g | 0 g | 0.1 g | 0.8 g | 0.8 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 1.2 g | 1.98 g | 0.3 g | 0.3 g | 0.5 g | 7.2 g | 7.2 g |
Salt | 0.111 g | 0.1 g | 0.01 g | 0.01 g | 0.1 g | 2 g | 2 g |
Country: United Kingdom - View matching products from the entire world
10 products