Citrus jams
Belongs to:
Fruit and vegetable preserves, Sweet spreads, Plant-based spreads, Spreads, Breakfasts, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 53 products of the Citrus jams category for which nutrition facts are known (out of 54 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,080 kj (256 kcal) |
115 kj (29 kcal) |
4 kj (0 kcal) |
745 kj (170 kcal) |
1,110 kj (266 kcal) |
1,180 kj (276 kcal) |
1,680 kj (298 kcal) |
Fat | 0.279 g | 0.253 g | 0 g | 0 g | 0.3 g | 0.6 g | 25 g |
Saturated fat | 0.091 g | 0.1 g | 0 g | 0 g | 0.1 g | 0.3 g | 11.2 g |
Carbohydrates | 63.2 g | 6.16 g | 10.3 g | 51.7 g | 65 g | 67.1 g | 71.9 g |
Sugars | 58.3 g | 7.84 g | 7.1 g | 45 g | 60.2 g | 66.7 g | 67.4 g |
Fiber | 0.671 g | 0.424 g | 0 g | 0 g | 0.6 g | 1.5 g | 2.2 g |
Proteins | 0.334 g | 0.178 g | 0 g | 0 g | 0.4 g | 0.6 g | 4.2 g |
Salt | 0.082 g | 0.066 g | 0 g | 0 g | 0.1 g | 0.2 g | 0.4 g |
Country: United Kingdom - View matching products from the entire world
54 products