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Soft cheeses

Nutrition facts

Average nutrition facts for the 59 products of the Soft cheeses category for which nutrition facts are known (out of 67 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,180 kj
(281 kcal)
271 kj
(67 kcal)
205 kj
(49 kcal)
611 kj
(146 kcal)
1,210 kj
(291 kcal)
1,490 kj
(353 kcal)
1,780 kj
(426 kcal)
Fat 23.1 g 6.33 g 0.2 g 10 g 23 g 32 g 41.1 g
Saturated fat 15.9 g 4.55 g 0 g 6.8 g 15.6 g 22 g 27 g
Carbohydrates 1.4 g 1.32 g 0 g 0.5 g 1 g 5.1 g 9 g
Sugars 0.759 g 0.977 g 0 g 0.1 g 0.5 g 3.6 g 5.3 g
Fiber 0.364 g 0.297 g 0 g 0 g 0.5 g 0.9 g 1.67 g
Proteins 16.9 g 3.94 g 1.2 g 8.3 g 18 g 21 g 22 g
Salt 1.31 g 0.351 g 0.1 g 0.5 g 1.4 g 1.7 g 11.5 g

Country: United Kingdom - View matching products from the entire world