Soft cheeses with bloomy rind
Belongs to:
Soft cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies
Contains:
- Bries
- Camemberts
- Carré de l'Est
- Chaource
- Coulommiers
- Saint-Félicien cheese
- Saint-Marcellin
- Selles-sur-Cher
- Soft-ripened cheese double cream around 30% fat
- Soft-ripened cheese triple cream around 40% fat
- Soft-ripened cheese with bloomy rind
- Soft-ripened round cheese with bloomy rind 5 to 11% fat
- Soft-ripened round cheese with bloomy rind around 11% fat Coulommiers-type cheese reduced fat
- Soft-ripened round cheese with bloomy rind around 5% fat Camembert-type cheese reduced fat
- Soft -ripened washed bloomy and coloured rind cheese
- Soft-ripened washed-rind cheese from pasteurised milk
- Soft-ripened washed-rind cheese reduced fat around 13% fat
- fr:Brillat-Savarin
- fr:Fromages charolais
- fr:Pérail
- fr:Rigotte de Condrieu
Nutrition facts
Average nutrition facts for the 50 products of the Soft cheeses with bloomy rind category for which nutrition facts are known (out of 57 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,270 kj (306 kcal) |
134 kj (32 kcal) |
393 kj (94 kcal) |
1,120 kj (268 kcal) |
1,240 kj (297 kcal) |
1,500 kj (364 kcal) |
1,780 kj (426 kcal) |
Fat | 25.2 g | 4.09 g | 7.7 g | 20.5 g | 24 g | 32.4 g | 41.1 g |
Saturated fat | 17.4 g | 3.13 g | 5.6 g | 14 g | 16 g | 22 g | 27 g |
Carbohydrates | 0.917 g | 0.574 g | 0 g | 0.5 g | 1 g | 2.4 g | 9 g |
Sugars | 0.4 g | 0.227 g | 0 g | 0.1 g | 0.5 g | 1 g | 1.67 g |
Fiber | 0.319 g | 0.329 g | 0 g | 0 g | 0.5 g | 1 g | 1.67 g |
Proteins | 18.4 g | 1.93 g | 5.2 g | 14 g | 18.5 g | 21.1 g | 22 g |
Salt | 1.42 g | 0.192 g | 0.325 g | 1.07 g | 1.4 g | 1.7 g | 2 g |
Country: United Kingdom - View matching products from the entire world
58 products