Wheat flours

Category: Wheat flours


Belongs to:

Cereal flours, Flours, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages


Nutrition facts

Average nutrition facts for the 13 products of the Wheat flours category for which nutrition facts are known (out of 15 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy (kJ) 1,420 kj19 kj1,400 kj1,400 kj1,420 kj1,440 kj1,460 kj
Energy (kcal) ???????
Energy 1,420 kj
(339 kcal)
22 kj
(5 kcal)
1,390 kj
(332 kcal)
1,400 kj
(335 kcal)
1,420 kj
(339 kcal)
1,460 kj
(349 kcal)
1,460 kj
(349 kcal)
Fat 1.3 g0.129 g0.9 g1.3 g1.3 g1.4 g2.5 g
- Saturated fat 0.216 g0.038 g0.19 g0.2 g0.2 g0.3 g0.5 g
Carbohydrates 68.3 g2.94 g59 g67.9 g69.4 g70.4 g70.8 g
- Sugars 1.46 g0.382 g0.7 g1.3 g1.4 g2.4 g19.4 g
Fibers 3.2 g0.357 g3 g3 g3.1 g4.3 g11 g
Proteins 10.5 g1.09 g9.4 g9.73 g10 g13 g13.4 g
Salt 0.253 g0.345 g0 g0 g0.02 g0.762 g1.19 g
Sodium 0.101 g0.138 g0 g0 g0.008 g0.305 g0.478 g
Nutrition score - France -2.92 -2.92 -2.92 -2.92 -2.92 -2.92 -2.92
Nutri-Score AAAAAA

Products from the Wheat flours category

Country: United Kingdom - View matching products from the entire world