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Morrisons Granary Loaf - 800g

Morrisons Granary Loaf - 800g

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Barcode: 0273050001352 (EAN / EAN-13) 273050001352 (UPC / UPC-A)

Quantity: 800g

Brands: Morrisons

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Flours, Breads, Bread flours, Granary-loaf

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

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    29 ingredients


    Wheat flour, Water, Malted wheat flakes, Yeast, Salt, Demerara sugar, Soya flour, Emulsifiers (Sodium stearoyl-2-lactylate, Mono - and diacetyltartaric acid esters of mono - and diglycerides of fatty acids), Barley malt flour, Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Dextrose, Malted barley flour, Palm oil, Golden sugar, Rapeseed oil, Flour Treatment Agent (Ascorbic acid). ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. May contain other allergens. Prepared in an open kitchen so we cannot guarantee suitability for people with allergies. Per 100g serving: 1155kJ/
    Allergens: Gluten, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Additive: E481 - Sodium stearoyl-2-lactylate
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E481 - Sodium stearoyl-2-lactylate


    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Vegan status unknown


    Unrecognized ingredients: Iron, Thiamin, Golden-sugar, May-contain-other-allergens, Prepared-in-an-open-kitchen-so-we-cannot-guarantee-suitability-for-people-with-allergies, Per-100g-serving, 1155kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Iron, Thiamin, Golden-sugar, May-contain-other-allergens, Prepared-in-an-open-kitchen-so-we-cannot-guarantee-suitability-for-people-with-allergies, Per-100g-serving, 1155kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Wheat flour, Water, Malted wheat flakes, Yeast, Salt, Demerara sugar, Soya flour, Emulsifiers (Sodium stearoyl-2-lactylate, mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids), Barley malt flour, Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Dextrose, Malted barley flour, Palm oil, Golden sugar, Rapeseed oil, Flour Treatment Agent (Ascorbic acid), including cereals containing gluten, May contain other allergens, Prepared in an open kitchen so we cannot guarantee suitability for people with allergies, Per 100g serving (1155kJ)
    1. Wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5 - percent_max: 100
    2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. Malted wheat flakes -> en:malted-wheat-flakes - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 33.3333333333333
    4. Yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 20
    6. Demerara sugar -> en:demerara-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667
    7. Soya flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 0 - percent_max: 14.2857142857143
    8. Emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 12.5
      1. Sodium stearoyl-2-lactylate -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 12.5
      2. mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 6.25
    9. Barley malt flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 11.1111111111111
    10. Fortified wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 10
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 10
      2. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      3. iron -> en:iron - percent_min: 0 - percent_max: 3.33333333333333
      4. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.5
      5. thiamin -> en:thiamin - percent_min: 0 - percent_max: 2
    11. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.09090909090909
    12. Malted barley flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 8.33333333333333
    13. Palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 7.69230769230769
    14. Golden sugar -> en:golden-sugar - percent_min: 0 - percent_max: 7.14285714285714
    15. Rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 6.66666666666667
    16. Flour Treatment Agent -> en:flour-treatment-agent - percent_min: 0 - percent_max: 6.25
      1. Ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. including cereals containing gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. May contain other allergens -> en:may-contain-other-allergens - percent_min: 0 - percent_max: 5.55555555555556
    19. Prepared in an open kitchen so we cannot guarantee suitability for people with allergies -> en:prepared-in-an-open-kitchen-so-we-cannot-guarantee-suitability-for-people-with-allergies - percent_min: 0 - percent_max: 5.26315789473684
    20. Per 100g serving -> en:per-100g-serving - percent_min: 0 - percent_max: 5
      1. 1155kJ -> en:1155kj - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Bread flours
    Energy 1,155 kj
    (273 kcal)
    -10%
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.003 %

Environment

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Data sources

Product added on by smoothie-app
Last edit of product page on by fbudgie.
Product page also edited by cats123.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.