Wholewheat spaghetti - Asda - 500 g

Barcode: 5054781971801 (EAN / EAN-13)

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
INGREDIENTS: Durum Whole Wheat Semolina. Suitable for vegetarians.

Traces: Gluten

Ingredients analysis:
Palm oil free Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity0.9 g Fat in low quantity
low quantity0.2 g Saturated fat in low quantity
low quantity0.5 g Sugars in low quantity
low quantity0.01 g Salt in low quantity

Serving size: 100g

Comparison to average values of products in the same category:

(25 products)
(89 products)
(474 products)
(762 products)
(2061 products)
(2400 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (100g)
SpaghettiPastasCereals and their productsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy (kJ) ???1,050 kj1,340 kj1,300 kj967 kj872 kj
Energy (kcal) 148 kcal148 kcal-43%-45%-53%-53%-48%-40%
Energy 619 kj
(148 kcal)
619 kj
(148 kcal)
Fat 0.9 g0.9 g-25%-35%-78%-85%-90%-89%
- Saturated fat 0.2 g0.2 g-33%-46%-80%-83%-88%-86%
Carbohydrates 28 g28 g-46%-44%-48%-45%-13%-1%
- Sugars < 0.5 g< 0.5 g-68%-73%-92%-89%-93%-93%
Fibers 3.7 g3.7 g?+26%-29%-24%-3%+12%
Proteins 4.8 g4.8 g-43%-44%-41%-40%-22%-7%
Salt < 0.01 g< 0.01 g-63%-89%-95%-98%-97%-97%
Sodium 0.004 g0.004 g-63%-89%-95%-98%-97%-97%
Nutrition score - France -4 -4 -2.06 -1.94 -588%-298%-256%-230%
Nutri-Score AAAABCCC
Nutrition score - UK -4 -4 -2.06 -1.94 -577%-296%-242%-279%

Product added on by openfoodfacts-contributors.
Last edit of product page on by clockwerx.
Product page also edited by roboto-app.

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