Bread white from wheat flour of the highest grade GOST 26987-86
Belongs to:
White breads, Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 19 products of the Bread white from wheat flour of the highest grade GOST 26987-86 category for which nutrition facts are known (out of 26 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
918 kj (218 kcal) |
275 kj (67 kcal) |
33 kj (8 kcal) |
377 kj (90 kcal) |
1,010 kj (241 kcal) |
1,160 kj (276 kcal) |
1,410 kj (337 kcal) |
Fat | 2.25 g | 1.54 g | 0 g | 0.7 g | 2.2 g | 5.9 g | 6.2 g |
Saturated fat | 0.323 g | 0.187 g | 0 g | 0.1 g | 0.4 g | 0.6 g | 0.9 g |
Carbohydrates | 39.3 g | 12.2 g | 0 g | 15 g | 44 g | 48.4 g | 50 g |
Sugars | 2.26 g | 0.928 g | 0 g | 1.17 g | 2.6 g | 3.6 g | 5 g |
Fiber | 3.43 g | 1.59 g | 0 g | 1.2 g | 3.4 g | 5.5 g | 5.5 g |
Proteins | 7.83 g | 2.64 g | 0 g | 4 g | 9.1 g | 10.1 g | 10.3 g |
Salt | 0.835 g | 0.29 g | 0 g | 0.33 g | 0.92 g | 1.34 g | 1.8 g |
Country: United Kingdom - View matching products from the entire world
26 products