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Plant-based creams

Nutrition facts

Average nutrition facts for the 129 products of the Plant-based creams category for which nutrition facts are known (out of 138 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 622 kj
(150 kcal)
359 kj
(86 kcal)
79 kj
(19 kcal)
205 kj
(52 kcal)
674 kj
(161 kcal)
1,160 kj
(278 kcal)
3,140 kj
(750 kcal)
Fat 14.1 g 6.35 g 0.5 g 5.1 g 17 g 22 g 68 g
Saturated fat 11.6 g 5.7 g 0.1 g 1.9 g 13 g 19.4 g 60 g
Carbohydrates 3.28 g 2.08 g 0.4 g 1.3 g 2.9 g 8.5 g 56.4 g
Sugars 1.64 g 0.828 g 0 g 0.5 g 1.6 g 3 g 22 g
Fiber 0.349 g 0.313 g 0 g 0 g 0.4 g 1 g 4.6 g
Proteins 1.18 g 0.68 g 0 g 0.4 g 1.1 g 2.8 g 10 g
Salt 0.083 g 0.055 g 0 g 0 g 0.08 g 0.2 g 0.8 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -

Country: United Kingdom - View matching products from the entire world

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