Spinachs
Belongs to:
Leaf vegetables, Vegetables, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 20 products of the Spinachs category for which nutrition facts are known (out of 21 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
120 kj (29 kcal) |
72 kj (17 kcal) |
75 kj (18 kcal) |
79 kj (19 kcal) |
109 kj (28 kcal) |
402 kj (96 kcal) |
912 kj (218 kcal) |
Fat | 0.675 g | 0.158 g | 0.25 g | 0.5 g | 0.8 g | 0.8 g | 10.7 g |
Saturated fat | 0.09 g | 0.033 g | 0 g | 0 g | 0.1 g | 0.125 g | 4.8 g |
Carbohydrates | 1.25 g | 0.959 g | 0.2 g | 0.5 g | 0.8 g | 3.62 g | 22.5 g |
Sugars | 0.66 g | 0.394 g | 0.1 g | 0.1 g | 0.7 g | 1.5 g | 1.8 g |
Fiber | 2.02 g | 0.689 g | 0.9 g | 1 g | 2.1 g | 3 g | 3.4 g |
Proteins | 2.78 g | 0.431 g | 2.2 g | 2.2 g | 2.8 g | 3.6 g | 7.1 g |
Salt | 0.803 g | 1.93 g | 0.01 g | 0.08 g | 0.32 g | 8 g | 9 g |
Country: United Kingdom - View matching products from the entire world
21 products