Wheat flatbreads
Belongs to:
Wheat breads, White breads, Flatbreads, Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 74 products of the Wheat flatbreads category for which nutrition facts are known (out of 74 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,240 kj (295 kcal) |
72 kj (17 kcal) |
1,060 kj (253 kcal) |
1,120 kj (266 kcal) |
1,240 kj (296 kcal) |
1,360 kj (324 kcal) |
3,990 kj (451 kcal) |
Fat | 5.96 g | 1.46 g | 1.7 g | 4 g | 5.5 g | 8.6 g | 14 g |
Saturated fat | 1.89 g | 0.787 g | 0.3 g | 0.7 g | 2 g | 3.3 g | 7.5 g |
Carbohydrates | 49.6 g | 3.9 g | 27.9 g | 42.1 g | 50.1 g | 55 g | 74 g |
Sugars | 2.61 g | 0.554 g | 1.1 g | 1.7 g | 2.7 g | 3.4 g | 4.9 g |
Fiber | 4.09 g | 2 g | 0.6 g | 2 g | 3.3 g | 7.8 g | 62 g |
Proteins | 8.58 g | 0.819 g | 3.8 g | 7.6 g | 8.5 g | 10 g | 16 g |
Salt | 1 g | 0.276 g | 0.001 g | 0.68 g | 0.97 g | 1.6 g | 2.3 g |
Country: United Kingdom - View matching products from the entire world
74 products