Cheddar cheese - Page 2
Belongs to:
Cheeses from England, Cheeses from the United Kingdom, Cow cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies
Contains:
Nutrition facts
Average nutrition facts for the 280 products of the Cheddar cheese category for which nutrition facts are known (out of 305 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,680 kj (403 kcal) |
141 kj (32 kcal) |
347 kj (83 kcal) |
1,310 kj (320 kcal) |
1,720 kj (416 kcal) |
1,740 kj (417 kcal) |
5,800 kj (1390 kcal) |
Fat | 32.9 g | 4.51 g | 4.8 g | 22.1 g | 34.9 g | 35 g | 116 g |
Saturated fat | 20.6 g | 2.9 g | 0.1 g | 13.8 g | 21.7 g | 22 g | 72.3 g |
Carbohydrates | 1.12 g | 1.42 g | 0 g | 0.1 g | 0.5 g | 3.9 g | 88.7 g |
Sugars | 0.275 g | 0.224 g | 0 g | 0.1 g | 0.1 g | 0.5 g | 23 g |
Fiber | 0.149 g | 0.233 g | 0 g | 0 g | 0 g | 0.5 g | 33 g |
Proteins | 24.7 g | 1.55 g | 0.667 g | 22.8 g | 25 g | 25.4 g | 84.7 g |
Salt | 1.76 g | 0.123 g | 0 g | 1.6 g | 1.8 g | 1.81 g | 6.74 g |
Calcium | 769 mg | 71.1 mg | 222 mg | 724 mg | 739 mg | 960 mg | 1,030 mg |
Country: United Kingdom - View matching products from the entire world
305 products