Cooked poultries

Category: Cooked poultries

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Nutrition facts

Average nutrition facts for the 53 products of the Cooked poultries category for which nutrition facts are known (out of 61 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	661 kj (160 kcal)	166 kj (38 kcal)	283 kj (101 kcal)	473 kj (113 kcal)	627 kj (154 kcal)	972 kj (253 kcal)	1,280 kj (306 kcal)
Fat	5.67 g	3.56 g	0.9 g	1.2 g	5.8 g	12.6 g	18 g
Saturated fat	1.31 g	0.683 g	0.3 g	0.3 g	1.3 g	2.6 g	6.3 g
Carbohydrates	6.06 g	6.05 g	0 g	0.333 g	3 g	17.5 g	27.3 g
Sugars	1.11 g	0.866 g	0 g	0 g	0.9 g	3 g	5.7 g
Fiber	0.844 g	0.536 g	0 g	0.1 g	0.667 g	1.7 g	2.6 g
Proteins	19.5 g	5.67 g	4.5 g	7.6 g	19.8 g	27.3 g	28 g
Salt	0.649 g	0.271 g	0.21 g	0.33 g	0.58 g	1.3 g	2.5 g