Non-dairy fermented foods
Nutrition facts
Average nutrition facts for the 77 products of the Non-dairy fermented foods category for which nutrition facts are known (out of 83 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
350 kj (84 kcal) |
96 kj (23 kcal) |
117 kj (28 kcal) |
192 kj (46 kcal) |
340 kj (81 kcal) |
527 kj (126 kcal) |
983 kj (235 kcal) |
Fat | 3.8 g | 2.32 g | 0.3 g | 1.9 g | 2.7 g | 9.8 g | 23 g |
Saturated fat | 1.99 g | 2.41 g | 0.1 g | 0.3 g | 0.5 g | 7.8 g | 20 g |
Carbohydrates | 8.52 g | 3.93 g | 0 g | 2.2 g | 9.1 g | 15 g | 18 g |
Sugars | 5.54 g | 3.44 g | 0 g | 0.1 g | 6.5 g | 10.9 g | 12.5 g |
Fiber | 0.949 g | 0.453 g | 0 g | 0.3 g | 0.9 g | 1.8 g | 3.6 g |
Proteins | 2.6 g | 1.45 g | 0 g | 0.6 g | 3.5 g | 4.7 g | 5.8 g |
Salt | 0.16 g | 0.095 g | 0.02 g | 0.05 g | 0.14 g | 0.36 g | 3 g |
Vitamin D | 0.884 µg | 0.293 µg | 0.6 µg | 0.75 µg | 0.75 µg | 1.5 µg | 750 µg |
Vitamin B12 (cobalamin) | 0.379 µg | 0.018 µg | 0.3 µg | 0.38 µg | 0.38 µg | 0.43 µg | 380 µg |
Calcium | 120 mg | 9.97 mg | 0.12 mg | 120 mg | 120 mg | 128 mg | 160 mg |
Country: United Kingdom - View matching products from the entire world
83 products