Vegetable soups

Category: Vegetable soups

Belongs to:

Soups, Meals, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 34 products of the Vegetable soups category for which nutrition facts are known (out of 41 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 53 kcal 17 kcal 29 kcal 35 kcal 51 kcal 114 kcal 208 kcal
Energy 219 kj
(53 kcal)
67 kj
(17 kcal)
121 kj
(29 kcal)
146 kj
(35 kcal)
213 kj
(51 kcal)
351 kj
(114 kcal)
870 kj
(208 kcal)
Fat 1.8 g 0.857 g 0.2 g 0.6 g 1.7 g 3.3 g 4.4 g
- Saturated fat 0.497 g 0.405 g 0 g 0.1 g 0.3 g 1.2 g 2.1 g
Carbohydrates 6.58 g 2 g 2.7 g 4.3 g 6.7 g 8.8 g 39.2 g
- Sugars 3.57 g 1.67 g 0 g 1.4 g 3.8 g 5.8 g 16 g
Fibers 1.16 g 0.62 g 0.4 g 0.55 g 1 g 3.1 g 4.2 g
Proteins 1.44 g 0.837 g 0.1 g 0.7 g 1.1 g 3.6 g 6.8 g
Salt 0.574 g 0.259 g 0.35 g 0.4 g 0.5 g 0.96 g 2.52 g
Sodium 0.229 g 0.104 g 0.14 g 0.16 g 0.2 g 0.384 g 1.01 g
Nutrition score - France 1.13 1.13 1.13 1.13 1.13 1.13 1.13
Nutri-Score B B B B B B

Products from the Vegetable soups category

Country: United Kingdom - View matching products from the entire world