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Fresh vegetables

Category: Fresh vegetables

Belongs to:

Fresh plant-based foods, Fresh foods, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages


Nutrition facts

Average nutrition facts for the 36 products of the Fresh vegetables category for which nutrition facts are known (out of 105 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy (kJ) 123 kj74 kj30 kj52 kj112 kj315 kj693 kj
Energy (kcal) ???????
Energy 128 kj
(31 kcal)
80 kj
(19 kcal)
30 kj
(7 kcal)
52 kj
(12 kcal)
112 kj
(27 kcal)
346 kj
(83 kcal)
1,860 kj
(445 kcal)
Fat 0.528 g0.685 g0.1 g0.1 g0.3 g2.1 g14 g
- Saturated fat 0.139 g0.158 g0 g0.1 g0.1 g0.4 g1.5 g
Carbohydrates 4.44 g4.09 g0.8 g0.9 g3.1 g17.2 g71 g
- Sugars 2.63 g1.49 g0.2 g0.8 g2.8 g5.5 g10 g
Fibers 1.63 g0.606 g1 g1 g1.5 g2.8 g3.5 g
Proteins 1.49 g0.777 g0.5 g0.5 g1.7 g2.8 g8.1 g
Salt 0.053 g0.057 g0 g0 g0.025 g0.152 g0.2 g
Sodium 0.021 g0.023 g0 g0 g0.01 g0.061 g0.08 g
Nutrition score - France -6.48 -6.48 -6.48 -6.48 -6.48 -6.48 -6.48
Nutri-Score AAAAAA
Nutrition score - UK -6.48 -6.48 -6.48 -6.48 -6.48 -6.48 -6.48

Products from the Fresh vegetables category

Country: United Kingdom - View matching products from the entire world